WebInstant Pot Southern Greens Short on time no problem. This savory and smoky pot of greens have a blend of collard, mustard and …
Preview
See Also: Greens RecipesShow details
WebSouthern-Style Mustard Greens: METHOD In a large, lidded pot set over medium high heat, add the greens and stock. Stir and toss as they begin to cook and …
WebThe greens simmered for about 20 minutes. Take them off the heat and pour them into a colander. Drain all the liquid and just let it …
WebHow to Cook Southern Mustard Greens Detailed measurements and full instructions can be found in the recipe card at …
Web5 medium bunches of mustard greens about 3 lbs 1 extra large smoked turkey wing 3 tbsp granulated sugar 2 tsp seasoned salt 2 tsp worcheshire sauce 2 tsp apple cider vinegar 1 tsp crushed red pepper …
See Also: Cake Recipes, Greens RecipesShow details
WebSelect SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). Select HIGH temperature setting, and allow to preheat 5 minutes. Add bacon and onion to cooker. Cook, …
WebAdd the cooked greens to the pot and stir in the remaining 1 1/2 cups of water. Add salt and pepper to taste, along with the sugar and crushed red pepper flakes, if desired. Stir to combine. Cover the pot and …
Web5 medium bunches mustard greens 1 extra-large smoked turkey wing 3 tablespoons granulated sugar 2 teaspoons seasoned salt 2 teaspoons Worcestershire …
WebAdd the mustard greens in batches, letting each batch wilt before adding the next. Add the chicken broth, vinegar, 1/2 teaspoon salt and a few …
See Also: Food Recipes, Greens RecipesShow details
WebIf collards are to the top of the pot, cover and allow to wilt down for about ten minutes. Stir thoroughly, cover and reduce heat to low. It will take 1 to 2 hours to finish cooking. Stir periodically. If liquid levels fall …
See Also: Greens Recipes, Keto RecipesShow details
WebI like to have some pot likker on my greens) 1 teaspoon sugar (Optional) 2 to 3 slices bacon, cooked and crumbled on top (Optional) Bring water to a boil, add meat …
WebStep 1: Boil Broth With Onion, Pepper, & Turkey Leg. In a large stock pot over medium heat, Boil the chicken broth with the red bell peppers, onions, and turkey leg. Cover and …
WebReduce the heat from medium to low-medium, place a lid on the pot, and let the greens simmer for 1 hour 30 minutes. Remove the lid from the pot, and carefully add …
WebInstant Pot Collard Greens Set your Instant Pot to saute and spray with cooking spray. Once the pot is heated, add the bacon. Cook for 5 minutes. Add the …
WebPressure-Cooker Light Deviled Eggs. Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for soft bread …
See Also: Share RecipesShow details
WebSouthern Style Collard Greens with Ham What Makes These Keto Collard Greens So Great? Low Carb. Only 6 net carbs per serving. Healthy. Full of vitamins and minerals. Fiber. 3 grams of fiber per …
WebRinse collard greens very well. Remove the thick center stem and roughly chop them into large bite-sized pieces. Add olive oil to the Instant Pot. Press the "Saute" button, leaving the lid off. Once the oil …