Instant Pot Southern Greens Recipe

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WebStir in the onion and cook until tender, about 8 more minutes. Next, stir in the garlic and cook for 1 …

Reviews: 2Category: Side DishCuisine: American, SouthernTotal Time: 2 hrs 30 mins1. Set your Instant Pot to saute and spray with cooking spray.
2. Spray a large stockpot with cooking spray.

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WebNext add the onion, salt, garlic, pepper, cumin, chili flakes and bay leaves and stir. Finally add the …

Rating: 5/5(1)
Total Time: 1 hr 20 minsCategory: Side DishCalories: 207 per serving1. Clean and the stems of the greens then roughly chop them.
2. **Optional** remove turkey meat from the bone and reserve the large bones. If your pot is big enough you can keep the smoked turkey leg whole - this is recommended. This portion cooks best in an 8 quart pressure cooker.
3. Add all the wet ingredients (chicken stock, picante salsa, vinegar, worcestershire sauce, honey, hot sauce, liquid smoke)to the instant pot and stir.
4. Next add the onion, salt, garlic, pepper, cumin, chili flakes and bay leaves and stir.

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WebAdd collard greens and chicken broth to Instant Pot. Continue in Sauté mode while stirring and …

Rating: 5/5(1)
Total Time: 1 hrCategory: Side DishCalories: 116 per serving

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WebLock the Instant Pot lid, turn the valve to the sealing position, and cook on Pressure Cook (or Manual) …

Ratings: 10Calories: 148 per servingCategory: Side Dish1. Add broth, seasoning, green onion, garlic cloves and smoked turkey leg to the Instant Pot.
2. Top with the collard greens, remembering to push them down to fit in the pot by using the end of a spatula.
3. Lock the Instant Pot lid, turn the valve to sealing position, and cook on pressure cook (manual ) on high pressure for 27 minutes.
4. When done, perform a quick pressure release (QPR) and then open the lid carefully.

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WebThese Collard Greens are amazing. They were a real crowd-pleaser. They are cooked in an Instant Pot, starting browning the bacon until almost crisp and then stir-fried until the …

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WebHow To Make Instant Pot Collard Greens. Place ingredients into the inner liner of your pressure cooker. Cook at high pressure for 4 minutes. Allow it to release …

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WebRinse collard greens very well. Remove the thick center stem and roughly chop them into large bite-sized pieces. Add olive oil to the Instant Pot. Press the "Saute" …

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WebAdd the washed collard greens to the Instant Pot pressing them down firmly to get all of them in. These will cook down drastically in the end so don't fret about how …

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WebSelect SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). Select HIGH temperature setting, and allow to preheat 5 minutes. Add …

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WebCheck out this post on How to Clean Collard Greens for helpful tips. Add olive oil and onions to the pot on Saute mode. Cook until translucent and then add garlic. …

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WebStep 2. Meanwhile, cut collard leaves away from stems; discard stems. Cut leaves in half through the midline. Stack leaves and cut crosswise into 1"-thick strips. …

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WebThe meat is cooked down in a fragrant sauce accented by smoky bacon, hardy vegetables, and not too much red wine. Serve over cauliflower rice and for an …

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WebDetailed measurements and full instructions can be found in the recipe card at the bottom of this post. 1. Chop up bacon, onions, and garlic. Saute them in the …

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WebInstant Pot Hungarian Pot Roast from Kalyn’s Kitchen. 47. Keto Beef Brisket in the Instant Pot from I Breathe, I’m Hungry. 48. Instant Pot Shrimp Boil from …

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WebCook HIGH 3-4 hours or LOW 6-8. Remove ham hock, shred meat, and place meat back in the slow cooker. Add salt, pepper, & sugar to taste. Instant Pot. …

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WebThis Instant Pot Spaghetti Squash Recipe is tossed with garlic, herbs, parmesan cheese, and olive oil, and cooks up in only a few minutes in your pressure …

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WebCook, tossing frequently, until the collards are shiny and wilted, 3 to 4 minutes. If all of the greens don’t fit into the pot at the same time, cook and wilt them in batches. …

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