Southern Collard Greens Recipe Soul Food Pork Neckbones

Listing Results Southern Collard Greens Recipe Soul Food Pork Neckbones

WEBAug 21, 2016 · 1/4 cup cornstarch. 1 large yellow onion chopped. 2 cups water or chicken broth. Instructions. Clean the pork neck bones. Drizzle …

Rating: 5/5(63)
Total Time: 4 hrs 5 mins
Category: Dinner
1. Clean the pork neck bones.
2. Drizzle the neck bones with the vegetable oil, and apple cider vinegar.
3. Season the neck bones with all of the seasonings, then place them in the slow cooker.
4. Sprinkle in the cornstarch, and stir. Make sure that all the neck bones are coated with the cornstarch.

Preview

See Also:

Show details

WEBFeb 20, 2023 · Once the sink is good to go, add in the collard greens, and fill up the sink with cool water. Add a few tablespoons of vinegar ( white, …

Rating: 5/5(132)
Category: Side Dish
1. Place the bacon ends in a pot, and place the pot over medium heat.
2. Brown the bacon then add in the diced onions, and cook until the onions start to sweat.
3. Add in the minced garlic,then cook for 1 minutes.
4. Pour in the chicken broth, and turn the heat up to high and let boil for 20 minutes.

Preview

See Also:

Show details

WEBDec 30, 2018 · Step 2 . Cook about a minute on medium heat and then add in the onion. Let the onion cook about 1 minute and then add in the …

Rating: 4.8/5(11)
Total Time: 2 hrs 10 mins
Category: Sides
Calories: 80 per serving
1. In dutch oven or large pot, over medium high heat, drizzle olive oil in pan and saute onion for 1 minute. Add in garlic and saute another minute.
2. Place collard greens into pan and give a stir.
3. Add in salt, black pepper, sugar, and red pepper flakes.
4. Pour in chicken stock and place ham shank or desired pork into pot and stir.

Preview

See Also:

Show details

WEBOct 7, 2023 · 1. Sauté the Bacon: Cook the bacon in a large pot set over medium heat until the fat is rendered and the bacon is crispy. Once the bacon is cooked, reserve about two tablespoons of bacon grease in the …

Preview

See Also: Greens RecipesShow details

WEBSep 23, 2022 · Bring to a boil over medium-high heat for 45 minutes or until the hocks are fall-apart tender. Meanwhile, pick and wash the collard greens, and cut them to the desired size. After 45 minutes, remove ham …

Preview

See Also: Food Recipes, Greens RecipesShow details

WEBMay 10, 2023 · Chop the leaves in half through the midline and then into bite-sized pieces. Add the wet ingredients to the pot. Next, add the vegetables and seasonings. Finally, add the collard greens, followed …

Preview

See Also: Food Recipes, Greens RecipesShow details

WEBSep 1, 2022 · Season with salt according to taste. Once seasoned heat a Dutch oven high heat. Once hot add in cooking oil to the pan. Toss in all the pork necks, cook on each side for about 3 minutes till golden brown. …

Preview

See Also: Pork RecipesShow details

WEBOct 21, 2022 · Using two hands, rub and stir the greens around to remove the dirt and grit. Drain the water from the basin and repeat this process at least two more times until the water runs clear. Add the chopped onion, …

Preview

See Also: Food Recipes, Greens RecipesShow details

WEBMar 28, 2021 · Place a pot over medium heat, add in the turkey tails and cool water, cover with a lid and boil for 1 hr. 2. Place the collard greens in a big mixing bowl, add in 1 tbs of salt, and enough water to cover them. …

Preview

See Also: Greens RecipesShow details

WEBApr 24, 2023 · Wash the greens thoroughly with luke warm water. Roll the greens up and slice them about ½ an inch thick. Place the chopped greens in a large bowl, and cover …

Preview

See Also: Greens RecipesShow details

WEBDec 23, 2021 · Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, and sauté until translucent, about 7-8 minutes. Stir in garlic and sauté 1 …

Preview

See Also: Greens RecipesShow details

WEBApr 12, 2022 · Add 7-8 cups of water to a large pot or stock-pot. Add smoked turkey pieces, corn, carrots, celery, bay leaf, garlic cloves, salt, pepper, and charred onion to the pot. Bring everything to a boil then …

Preview

See Also: Food Recipes, Greens RecipesShow details

WEBDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch ribbons. Fill up a dutch oven or large pot about one-third of the way with …

Preview

See Also: Greens RecipesShow details

WEBSouthern-Style Collard Greens Recipe. November 4, 2019 by The Hungry Hutch Leave a Comment. Reader Interactions. Leave a Reply Cancel reply. Your email address will not …

Preview

See Also: Greens RecipesShow details

WEBNov 11, 2023 · Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, 1 to 2 hours. Stir …

Preview

See Also: Greens RecipesShow details

WEBAfter the pork had simmered for 30 minutes, add the collard greens to the water. Add in the garlic powder, onion powder, paprika, and salt. Stir. Cover and lower the temperature to low and let the collard greens simmer for …

Preview

See Also: Greens RecipesShow details

Most Popular Search