WebSep 1, 2022 · Season with salt according to taste. Once seasoned heat a Dutch oven high heat. Once hot add in cooking oil to the pan. Toss in all the pork necks, cook on each side for about 3 minutes till golden brown. …
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WebMar 28, 2021 · Place a pot over medium heat, add in the turkey tails and cool water, cover with a lid and boil for 1 hr. 2. Place the collard greens in a big mixing bowl, add in 1 tbs …
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WebMay 10, 2023 · Cut off the stems. Chop the leaves in half through the midline and then into bite-sized pieces. Add the wet ingredients to the pot. Next, add the vegetables and …
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WebDec 30, 2018 · Step 2 . Cook about a minute on medium heat and then add in the onion. Let the onion cook about 1 minute and then add in the …
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WebNov 15, 2021 · Instructions. Clean the collard greens and cut off the stems. Then roughly chop the leaves in half through the midline and then into bite-sized pieces. Open the Instant Pot lid and add the wet ingredients …
WebOct 21, 2022 · Using two hands, rub and stir the greens around to remove the dirt and grit. Drain the water from the basin and repeat this process at least two more times until the water runs clear. Add the chopped onion, …
WebSep 23, 2022 · Bring to a boil over medium-high heat for 45 minutes or until the hocks are fall-apart tender. Meanwhile, pick and wash the collard greens, and cut them to the desired size. After 45 minutes, remove ham …
WebDec 23, 2021 · Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, and sauté until translucent, about 7-8 minutes. Stir in garlic and sauté 1 more …
WebSouthern-Style Collard Greens Recipe. November 4, 2019 by The Hungry Hutch Leave a Comment. Reader Interactions. Leave a Reply Cancel reply. Your email address will not …
WebNov 13, 2015 · Bring to a boil and reduce heat. Cover and boil lightly for about 20-30 minutes. Remove turkey leg and let cool. Remove meat from bone and cut into bite-size pieces. Return meat and skin back to the pot. …
WebJan 10, 2024 · Directions Step 1: Cook the ham hocks. TMB Studio. In a 6-quart stockpot, heat 1 tablespoon lard over medium heat. Add the onion and garlic. Cook and stir until tender.
WebOct 4, 2017 · It’s so important to choose high quality ingredients if you want to feel your best. For instance, choosing uncured, pastured bacon over conventional bacon from factory …
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WebDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch ribbons. Fill up a dutch oven or large pot about one-third of the way with …
WebClean greens in cold water, and tear off lg. stems. Break up leaves into bite-size pieces, and put in a lg. roasting pan. Add the water, and bring to hard boil. Add the salt, neck bones, …
WebFeb 1, 2020 · Add the onion cut-side down and cook until charred. Add the vegetable stock, salt, garlic powder, black pepper, and red pepper flakes to the pot and bring to a boil. Add the cut collard greens to the vegetable …
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