Smoked Turkey Panini Recipe

Smoked Turkey and Bacon Club Panini Mel's Kitchen …

WEBJun 17, 2011 · Lay the butter-sides down on a cutting board or work area. Spread each slice with the sun-dried tomato mayonnaise. Layer half of …

Rating: 4.9/5(11)
1. Cook bacon until crisp. You can use a skillet or use the microwave, placing the bacon in a single layer on a paper-towel lined plate, cover with paper towels and microwave for about 5 minutes (repeating the process if all the bacon doesn’t fit the first round). In a small bowl, combine the sun-dried tomatoes and mayonnaise.
2. Lightly spread butter over one side of each bread. Lay the butter-sides down on a cutting board or work area. Spread each slice with the sun-dried tomato mayonnaise. Layer half of the cheese on 4 slices of bread then top with turkey, bacon, spinach (or arugula) and remaining cheese. Top with remaining bread, butter side up.
3. Cook the sandwiches on a panini press, skillet or grill pan heated on medium heat for one minute prior to cooking. I use an indoor grill pan for my paninis but a skillet would work just as well. I place 2-3 sandwiches (depending on the size of the sandwich) in the grill pan and weigh the sandwiches down with a heavy pot (you can also use a foil-covered brick or similar object). Cook the sandwiches for about 4-5 minutes per side, until they are golden brown and the cheese is melted. Repeat with remaining sandwiches. Serve immediately.

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Turkey Reuben Panini Recipe Food Meanderings

WEBNov 29, 2019 · Use lean meat (turkey breast or chicken breast), tuna, salmon, vegetables such as cucumber, tomatoes and lettuce leaves, …

1. Heat panini press.
2. Spread 1 teaspoon of mustard evenly on 4 pieces of bread.
3. Top each piece of bread with mustard on it, with turkey meat, dividing evenly between all 4 pieces of bread.
4. Drain and squeeze liquid from sauerkraut, then place it on top of turkey, dividing evenly between the 4 sandwiches.

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Turkey Panini Jo Cooks

WEBMar 23, 2023 · Turn on your panini press to get it nice and hot. Once you’ve got all the ingredients laid out, it’s time to start building the panini …

1. Heat panini maker.
2. Spread pesto on each slice of bread. Top two of the slices of bread with turkey, roasted red pepper, tomato slices, and cheddar cheese. Top with other slice of bread.
3. Grill on a Panini maker for about 3 minutes or until grill marks form and the cheese has melted.

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