Low Carb Panini! Recipes for a Turkey Cheddar Chipotle Panini & a Pepperoni… #LowFatLowCarbMeals. T. Jacinta Phillips. 40 followers. Low Carb Low Sugar. Low Carb …
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Ta da! I’m here to show you how to make a delicious and satisfying keto panini with soft mozzarella, tomato and basil. Yep, the panini of your dreams is well within your reach right now.
This sandwich for one is made in a skillet, but would work equally well in a panini press if you have one on hand. In this chicken pesto panini recipe, the extra-thin bread gets nice and crispy, the mozzarella melts beautifully and the arugula adds a fresh and peppery note to complement the pesto. It's a delicious and easy panini to throw together!
Place the turkey on the grate breast side down and position a pan under the grate to catch drippings. Smoke at 325°F (175°C) for 2 ½ to 3 hours or until the internal temperature of the turkey reaches 165°F (74°C). Once the turkey is thoroughly cooked, wrap it in foil, tenting it slightly at the top.
Once cool, heat up your panini press. Split the panini buns and fill each bun with mozzarella, thinly sliced tomato and four basil leaves. Season with salt and pepper. Toast in the panini press until the cheese is melty and the bun has grill marks.