WebOct 24, 2015 · DIRECTIONS: 1. Place a heavy baking sheet on the center rack of the oven. 2. Preheat oven to 425º. 3. In a heavy saucepan over high heat, bring the rum and raisins to a boil. Do not let the liquid all …
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WebOct 20, 2006 · Bring rum with raisins to a boil in a 1-quart heavy saucepan, then remove from heat and let stand, covered, 1 hour. Step 2. Put oven rack in middle position with a large heavy baking sheet on rack
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WebNov 19, 2016 · Directions. To make the crust, sift the flour, baking soda, sugar, and cinnamon into a medium-size mixing bowl. Add the oil, …
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WebOct 1, 2010 · Place raisins, rum, butter or coconut oil, nutmeg, cinnamon, and 2 tablespoons of the lemon juice in a small saucepan. Bring to a boil and boil for 2 minutes. Remove …
WebSteps: In a small saucepan, combine raisins and rum. Bring to a boil. Remove from the heat; let stand for 30 minutes., In a large bowl, combine the apples, raisin mixture and vanilla.
WebJan 3, 2022 · Blind bake the crust for about 10 – 12 minutes. Soak the raisins in the rum. In a large bowl combine the apples, butter, flour, sugar, orange zest, nutmeg gratings, cinnamon, chocolate chips and raisins …
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WebSep 6, 2016 · 2 ½ cups unbleached flour; 1 teaspoon salt; 2 tablespoons sugar; 12 tablespoons (1 ½ sticks) cold unsalted butter, cut into ¼-inch slices; ½ cup cold vegetable shortening or lard, cut into 4
WebAug 9, 2018 · Heat over medium heat until water is simmering; remove pan from heat and allow rims and lids to rest in hot water. Pulse the raisins in a food processor until finely chopped, about seven one-second pulses. …
WebSet it aside. 3. In a large bowl, combine sugar, cinnamon, flour, and raisins (remaining macerating Rum juice is okay). 4. Peel and quarter apples and cut each quarter crosswise in 8 slices. When an apple is cut, toss it in …
WebRoll out one pie crust and place inside the pie pan. Refrigerate. Place raisins, rum, butter, nutmeg, cinnamon and 2 tablespoons lemon juice in a pot. Bring to a boil and let boil for 2 minutes, then cover. Shut off heat …
WebApr 17, 2013 · Apple Raisin Rum Pie. 0.0 Review. Cooking Mode. Add Photo. 13 Ingredients. 4h PT4H Prep Time. 45-50m PT45-50M Cook Time. Bring rum with …
WebAug 23, 2023 · Make the crust. In a food processor, pulse the flour, sugar, and salt until combined. Add the butter or substitute and pulse until the mixture resembles a coarse meal.
WebNov 24, 2011 · 1 tablespoon unsalted butter, cut into small pieces. 2 teaspoons milk. 1 tablespoon sanding sugar. Bring rum with raisins to a boil in a 1-quart heavy saucepan, …
WebDirections. Preheat the oven to 425 degrees F. To make the crust: Sift the flour, sugar, salt, and cinnamon into a medium-size mixing bowl. Using a pastry cutter or your fingers, …
WebRoll out pie pastry and line bottom of a 9" pie pan. Fill with apple mixture. Place top crust over apples; seal and crimp edges. With knife, cut eight 1-inch-long vents in top crust. …