Recipe Pea Soup Ham Bone

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WebRemove ham bone and any large pieces of ham and place on a dish. Blend about half of the soup in batches (make sure it’s not too hot for the blender) and return pureed …

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WebAdd the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and …

Ratings: 16Calories: 394 per servingCategory: Dinner, Lunch, Soup1. Wash the peas and drain.
2. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes.
3. Add the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and pepper to taste.
4. Once it boils, reduce heat and cook for about 2 hours, or until the peas are soft and thickened.

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WebTransfer the ham hock to a cutting board; let stand until cool enough to handle, 5 to 10 minutes. Cut the meat into …

Category: Healthy Soup RecipesCalories: 363 per servingTotal Time: 1 hr 45 mins

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Web1 ham bone 5 cups chicken stock 2 cups water, or as needed 1 cup diced ham ground black pepper to taste …

Rating: 4.9/5(46)
Total Time: 2 hrs 50 minsServings: 8Calories: 303 per serving1. Melt butter and oil in a Dutch oven over medium-low heat. Add celery, onion, carrot, and salt. Cook and stir until tender, about 5 minutes. Stir in peas and garlic. Nestle ham bone into the pot; add stock and diced ham. Fill pot with water to about 1 1/2 inches from the top. Mix and bring soup to a boil.
2. Reduce heat to low and cover. Simmer, scraping the bottom of the pot and stirring every 30 minutes, until peas are mostly disintegrated, about 2 1/2 hours. Turn ham bone and skim surface for fat once every hour. Take bone out, remove any meat, and return meat to the pot. Season with salt and pepper.

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WebAdd 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally. Remove the ham bone; when cool …

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WebPlace peas in slow cooker, push ham in. Scatter all ingredients around the ham bone, then pour over water. Slow cook 8 to 10 hours on LOW or 6 hours on HIGH. (Or 2.5 hours …

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WebRecipe Category: Low Carb Calories: 87kcal Author: Megan Ellam Add to Collections Servings: 8 serves Tap or hover over number to scale ingredients Print Ingredients 2 …

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WebRecipe Steps steps 3 4 h 40 min Step 1 Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat …

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WebSplit Pea Soup with Ham I saved a Ham Bone with a little meat on it to make this split pea soup, so the amount of ham is an estimation. CALORIES: 141.4 FAT: 2.7 g …

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WebPlace Ham bone/s in large pot. You may want to remove obvious fat first. Add chicken broth and water to cover ham. Add rinsed peas to pot. Add vegetables to pot. Add diced purple …

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WebPlace split peas, ham, Mirepoix, water, bay leaves, salt, and pepper into the slow cooker, and let it cook for 4 hours on high, 8 on low. You may need to add water …

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WebSplit Pea with Smoked Turkey Soup This is a nice alternative to the traditional split pea with ham soup. CALORIES: 44.5 FAT: 0.8 g PROTEIN: 4.3 g CARBS: 5.1 g FIBER: 1.7 …

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WebCreamy Low Carb Ham Soup Yield: 12 Servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes This creamy low carb ham soup is comfort food in a …

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WebInstructions. Place the ham bone in a large pot over high heat. Add the water to cover, bring to a boil, reduce the heat to low and let simmer overnight. Allow to …

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WebYou’ll start this recipe by frying a couple of pieces of bacon in a large stockpot. The bacon grease is incredible for added flavor to this keto ham soup. The reserved bacon grease …

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Webham, ham bone, red pepper flakes, low sodium chicken broth, half n half and 10 more Mock Split Pea Soup With Ham Ginny's Low Carb Kitchen chicken stock, …

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WebDirections. Place ham bone, split peas, celery, carrots, onion, salt, thyme, bay leaf, and pepper into a large pot; pour in water. Bring mixture to a boil and skim off any …

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