WEBMay 1, 2019 · Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with greaseproof paper. Set aside. In …
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WEBApr 21, 2023 · Preheat the oven to 170℃/338℉/gas mark 3. Line a standard 2lb loaf tin (21cm x 11cm x 7cm) with parchment paper. Add the sultanas to a small saucepan and …
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WEBMar 17, 2022 · Bring to the boil and boil for 3 minutes before draining off water. Set aside. Pre-heat oven to moderate (170 degrees celsius, fan …
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WEBMay 9, 2020 · Beat the sugar and butter until creamy (we used a mixer to help speed it up). Add three eggs and stir to combine. Add Vanilla Extract. Make a cornflour slurry using 1 tablespoon cornflour with 1 tablespoon …
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WEBMar 26, 2012 · Pre-heat oven at 180 degrees C. Cream butter and sugar. Then beat in eggs one at a time, beating well between each addition. Stir in sultanas, lemon zest and essence. Mix in sifted flours and milk, mix until …
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WEBOct 25, 2007 · Grease and line a cake tin. 3. Cover sultanas with water and boil for 8 minutes. 4. Strain and add chopped butter into hot sultanas and allow to cool. 5. Beat …
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WEB1. Preheat the oven to 175C (350F) and line a deep square 20cm x 20cm (8×8 inch) baking pan with baking paper. 2. In a large saucepan melt butter over a low to medium heat. Once melted, remove from heat and mix in …
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WEBMar 23, 2015 · Add the flour gradually in about 5 parts. After each addition, mix well. Add the milk. Add the sultanas. Mix well. Line a baking tray with oil paper and butter it well. Pour the mixture onto the tray. Bake for 1 1/2 …
WEBAug 27, 2020 · Instructions. Preheat the oven to 180 deg Fan assisted. Grease and line the base and sides of a (7") 18cm loose bottomed sandwich cake tin with baking parchment, with an allowance of about 2 …
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WEBNov 19, 2022 · Instructions. Preheat the oven to 340*F/170*C/ gas mark 4. Butter a 2-pound (9 by 4) loaf tin and line with baking paper. Measure the flour into a bowl. Measure the …
WEBJun 18, 2020 · Beat the sugar into the eggs in a bowl. Sift the flour and baking powder together in a separate bowl. Stir the raisins and vanilla into the egg mixture; add the flour …
WEBOct 1, 2022 · Instructions. Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb (900g) loaf tin with greaseproof paper. Set aside. In a large bowl, cream together the margarine/butter …
WEBAug 24, 2021 · Preheat the oven to 170-180°C (340-350°F) fan bake. Line your square cake tin. Place the sultanas in a pot with enough water to cover them. Simmer for 15 …
WEB6 days ago · Instructions. Turn the oven on to 160C conventional oven or 140C fan oven (320/285F) Start by creaming the butter and sugar together until it turns a lighter colour. Beat the eggs separately and then add a …
WEBJul 7, 2020 · Add the flour and eggs. Measure the flour out into a small bowl. One at a time, crack the eggs into a small bowl. Add one egg to your mixing bowl and mix it in. Then add around 1/3 of the flour. Mix it in. Do …
WEBMar 29, 2014 · Preheat oven to 150°C. Grease and line a 20cm cake pan. 2. Place sultanas, sweet sherry and water in a large saucepan. Stand for 30 minutes. 3. Bring …
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WEBJun 29, 2018 · Add liquid milk to the batter. Mix the milk very gently. Add flour to the batter very slowly. Then mix sultana to the batter with a spatula. Step 4. Bake the cake in the middle rack of the oven at 160°c for 90 …