Sultana Cake Recipes Uk

Listing Results Sultana Cake Recipes Uk

WEBMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, …

Rating: 4.6/5(140)
Total Time: 1 hr 10 mins
Category: Snack
Calories: 168 per serving
1. Place the dried mixed fruit & sugar in a large bowl and pour over enough hot tea to just about cover the fruit. Give it a quick stir to dissolve the sugar, cover with a plate and leave overnight.
2. Pre-heat the oven to 170°C/340°F/gas mark 3. Add the beaten egg and sieve in the flour. Fold the mixture together with a spoon until it is all mixed in.
3. Transfer the mixture to a standard 2lb loaf tin, lined with a standard 2lb loaf tin liner. Place on the middle shelf of the oven and cook for 1 hour and 10 minutes. To test if it's ready, insert a fork into the middle of the cake, if the fork is clean - ie no mixture is stuck to it, it is cooked through. You may need an extra 5 minutes.
4. Leave it on a wire rack to cool. Cut into slices to serve. It's also lovely spread with butter.

Preview

See Also:

Show details

WEBPreheat oven to 180c or 350f. Grease a large round sponge cake tin with coconut oil spray. Stew apple in a little water for a few mins, you want it …

Rating: 4.5/5(124)
Total Time: 55 mins
Category: Dessert, Cakes
Calories: 121 per serving
1. Preheat oven to 180c or 350f
2. Grease a large round sponge cake tin with coconut oil spray
3. Stew apple in a little water for a few mins, you want it to still have a slight bite to it and not be a puree, chop finely and set aside in a bowl to cool.
4. Sift the flour, baking powder, cinnamon, and salt into a large mixing bowl.

Preview

See Also:

Show details

WEBNov 4, 2019 · Then add the flour, baking powder, cinnamon, egg and milk. Stir the sultanas into the mixture by hand at the end so that they remain …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Healthy Treat
Calories: 121 per serving
1. If you have a food processor, you can just add roughly cut chunks of the cored apples and carrots to the bowl, and blitz until it looks as though they’ve been grated. Add the flour, baking powder, cinnamon and egg, and whizz briefly. Then add around 3 tbsp milk until you have a softish texture. Finally, stir in the sultanas by hand (otherwise they will become chopped and disappear into the mixture)
2. If you are making the loaf by hand, just add the grated apple, carrot and sultanas to a bowl, along with the dry ingredients. Beat the egg and add to the mixture with the milk and mix to a soft consistency.
3. Spoon into a 7x3 loaf tin which you have lined with buttered greaseproof paper and bake at 180 for 50 mins. Remove from the tin and paper when cool.

Preview

See Also:

Show details

WEBJul 17, 2023 · Pre-heat oven to 160°C / 320°F. Mix the white sugar and butter first until lightly creamed with a wooden spoon or beaters. Add in the vanilla essence and eggs, then stir together until combined. Add half the …

Preview

See Also:

Show details

WEBNov 19, 2022 · Instructions. Preheat the oven to 340*F/170*C/ gas mark 4. Butter a 2-pound (9 by 4) loaf tin and line with baking paper. Measure the flour into a bowl. Measure the sultana raisins into a bowl. Add a TBS of …

Preview

See Also: Cake RecipesShow details

WEBDec 16, 2021 · Preheat oven to 160°C (320°F) conventional. Grease and line a 20 or 22cm square cake tin. Place sultanas and water in a large saucepan and bring to the boil over high heat. Boil for 8 minutes until …

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBApr 21, 2023 · Preheat the oven to 170℃/338℉/gas mark 3. Line a standard 2lb loaf tin (21cm x 11cm x 7cm) with parchment paper. Add the sultanas to a small saucepan and add just enough water to cover the …

Preview

See Also: Cake RecipesShow details

WEB500g sultanas; 225g butter; 350g caster sugar; 3 free range eggs; 1tsp almond essence; 350g self-raising flour; Pinch of salt; 60g Demerara sugar; 2 x 2lb loaf tins or 20X20 traybake tins, buttered or lined with …

Preview

See Also: Cake RecipesShow details

WEBStep 3. In another bowl, mash the banana with a fork, add the egg and beat well. Mix in the sugar, oil, vanilla extract and 50ml water.

Preview

See Also: Cake RecipesShow details

WEBOct 1, 2022 · Instructions. Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb (900g) loaf tin with greaseproof paper. Set aside. In a large bowl, cream together the margarine/butter …

Preview

See Also: Cake RecipesShow details

WEB6 days ago · Instructions. Turn the oven on to 160C conventional oven or 140C fan oven (320/285F) Start by creaming the butter and sugar together until it turns a lighter colour. Beat the eggs separately and then add a …

Preview

See Also: Cake RecipesShow details

WEBHealthy blueberry muffins. by Hala El-Shafie. These healthy blueberry muffins are made with wholemeal flour for extra fibre, great for a feel-good breakfast, brunch or afternoon …

Preview

See Also: Food RecipesShow details

WEBInstructions. Preheat the oven to 160 degrees Celsius/325 degrees Fahrenheit/gas mark 3. Grease and line a 20cm round cake tin with parchment paper. In a large mixing basin, …

Preview

See Also: Cake RecipesShow details

WEBAug 24, 2021 · Preheat the oven to 170-180°C (340-350°F) fan bake. Line your square cake tin. Place the sultanas in a pot with enough water to cover them. Simmer for 15 …

Preview

See Also: Cake RecipesShow details

WEBBeat the eggs in a large bowl with a large metal whisk. Add the sunflower oil and sugar and whisk until well combined. Stir in the grated carrot, then add the flour, sultanas, orange zest, spices and baking powder. Stir together …

Preview

See Also: Cake RecipesShow details

WEBSep 30, 2008 · Method. Preheat the oven to 160°c/fan140°c/gas 3 and grease and base-line a 30cm x 20cm roasting tin with butter and baking paper. Put the sultanas in a pan and cover with the orange juice. Bring …

Preview

See Also: Share RecipesShow details

WEBJul 7, 2020 · Add the flour and eggs. Measure the flour out into a small bowl. One at a time, crack the eggs into a small bowl. Add one egg to your mixing bowl and mix it in. Then add around 1/3 of the flour. Mix it in. Do …

Preview

See Also: Cake RecipesShow details

Most Popular Search