Raisin Bran Loaf Recipe

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WebSep 22, 2022 · Directions. In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size …

Rating: 5/5(7)
Total Time: 3 hrs 10 mins
Servings: 1
Calories: 115 per serving

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WebApr 18, 2013 · 1/2 cup raisins. Melt the butter, if using butter, and set aside. In a mixer bowl dissolve 1 teaspoon sugar in 1/2 cup warm water (110F-115F), stir in the yeast and let sit …

Estimated Reading Time: 6 mins

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WebNov 21, 2011 · How To Make raisin bran bread. Preheat oven to 350 degrees F. Spray cooking spray in 9 x 5 loaf pan. Melt 2 Tablespoons of butter or margarine in a medium …

Cuisine: American
Category: Sweet Breads
Servings: 6

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WebJan 9, 2023 · Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners. Whisk the flour, wheat bran, baking powder, baking …

Reviews: 60
Calories: 191 per serving
Category: Breakfast

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WebMar 12, 2018 · Directions. Preheat oven to 350°F. In a medium mixing bowl, combine the bran, flour, baking powder, baking soda and sea salt. Add the raisins. Add the maple …

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WebFeb 13, 2015 · How to make bran bread with no-knead method. In a large mixing bowl, combine the bread flour, wheat bran or oat bran, salt, instant yeast, and water. Mix the …

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WebDec 13, 2022 · Instructions. Combine the milk, melted butter, and honey in a microwave safe glass. Heat the liquid in the microwave**** to 110 to 115 degrees F, then stir in the yeast. …

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WebOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. …

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WebButter a 10 x 4-inch (25 x 10 cm), 6-cup (1.5 litre) loaf pan and line with parchment paper. In a large bowl, combine the flour, brown sugar, wheat bran, baking powder, baking soda …

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Webdirections. Mix all bran cereal, raisins, brown sugar and milk into a large mixing bowl. Let stand; 2 hours is best. Add the flour and mix well. Pour into a pound loaf tin. Bake for 1 …

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Web1 cup sugar. 1 cup milk. Soak above ingredients overnight. In the morning add. 1 cup of flour. 1 tsp baking powder. Mix all ingredients together. Bake in Loaf Pan at 350 degrees …

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WebStir in nuts. Add flour mixture, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray. 3. Bake at 350°F about 1 hour or until wooden pick …

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WebMar 11, 2024 · Preheat the oven to 325℉/160℃. Bake the bread on the center rack for 20-30 minutes or until the top is golden brown. Cover with aluminum foil to prevent the top …

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WebJun 6, 2022 · Enjoy this real cinnamon bread with bursts of sweet raisins that's low carb! Sounds impossible but this recipe has just 4.3 net carbs! Slice it, toast it, and spread …

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WebJul 18, 2016 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a medium …

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WebMar 5, 2024 · Step 3: Add wet ingredients. Pour the wet ingredients (1 cup (237 milliliters) of milk, ¼ cup (57 grams) of melted and cooled butter, 1 egg, and 1 teaspoon of vanilla …

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Webdirections. Mix 1 ½ cups of Raisin Brand, Milk, 2 tablespoons of the Margarine in bowl. Add Egg and ¾ cup Sugar, mix well. Stir in Flour, Baking Powder and Cinnamon. Mix till well …

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