Raisin Bran Loaf Recipe

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WEBJan 9, 2023 · Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners. Whisk the …

Reviews: 60
Calories: 191 per serving
Category: Breakfast

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WEBJun 23, 2022 · Preheat the oven to 180°C (350°F). Mist a small loaf pan with cake release spray and line with baking paper letting the edges overhang. Add the milk to your mixing …

Rating: 4.6/5(19)
Calories: 165 per serving
Category: Breads & Loaf Cakes, Breakfast

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WEBJan 29, 2019 · Instructions. Preheat oven to 375F and line a regular size muffin pan with 12 paper liners. In a large bowl, toss together the wheat …

Rating: 5/5(9)
Total Time: 30 mins
Category: Breakfast
Calories: 185 per serving

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WEBMar 5, 2024 · Step 3: Add wet ingredients. Pour the wet ingredients (1 cup (237 milliliters) of milk, ¼ cup (57 grams) of melted and cooled butter, 1 …

Ratings: 209
Category: Breakfast Recipes, Muffin Recipes
Cuisine: American
Total Time: 31 mins
1. Preheat your oven to 350 degrees F (175 degrees C) and line a muffin tin with paper muffin liners or coat with non-stick cooking spray.
2. In a large mixing bowl, combine the dry ingredients including all-purpose flour, baking powder, salt, sugar, and cinnamon.
3. Make a well in the center of the dry ingredients and add the cooled, melted butter, milk, egg, and vanilla extract.
4. Mix the ingredients just enough to incorporate the dry flour into the wet ingredients.

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WEBApr 5, 2018 · Instructions. Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, ½ cup of milk, and vanilla extract. Let the mixture …

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WEBJul 26, 2021 · Ingredients. 1 ½ cups wheat bran* 1 cup whole wheat flour, spooned in. ¼ cup wheat germ or ground flax. ¼ tsp. salt. 1 tsp. baking soda. 1 large egg, room temperature

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WEBJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well …

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WEBApr 16, 2020 · Baking Method #1: Heat oven to 400°F. Grease the wells of a muffin tin (only grease the number of wells needed to make the desired number of muffins). Fill the wells ⅔ full and bake for 16-19 minutes until …

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WEBSift together flour, salt, baking soda and baking powder and add alternately with milk to molasses mixture. Add bran and raisins and stir until moistened. Fold in beaten egg …

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WEBIn a large bowl, stir together cereal, applesauce, egg, and water. Let stand 5 minutes, then stir to break up cereal. Add remaining ingredients; stir to combine. Divide evenly among …

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WEBPreheat oven to 400 degrees f. In a large bowl mix together flour, baking soda and cinnamon. Set aside. In another bowl mix together bran cereal, brown sugar and milk …

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WEBNov 23, 2015 · Preheat oven to 400°F. Lightly grease a 6-cup muffin tin. In medium bowl, combine cereal and milk. Let stand until softened, about 5 minutes. Stir applesauce, egg, and sugar into cereal mixture and mix …

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WEBJul 18, 2016 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a …

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WEBMar 1, 2022 · Set that aside. Mix wet ingredients: Mix eggs, applesauce, maple syrup, molasses, oil, and vanilla extract in a large bowl. Combine well and set aside. Combine dry ingredients: Using a medium mixing …

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WEBMar 12, 2018 · Directions. Preheat oven to 350°F. In a medium mixing bowl, combine the bran, flour, baking powder, baking soda and sea salt. Add the raisins. Add the maple syrup, oil, almond milk and applesauce …

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WEBMay 24, 2020 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a …

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