Pumpkin Butter Recipe

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WebBut don’t worry, this keto pumpkin butter recipe uses allulose and truly low carb, sugar-free maple syrup as sweeteners. Let’s …

Rating: 3.7/5(18)
Total Time: 25 minsCategory: Breakfast, SnackCalories: 7 per serving

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Web15 oz can Pumpkin 1 Cup Sugar Substitute 1 Cup Brown Sugar Substitute 1 tsp Cinnamon 1/4 tsp Nutmeg 1/2 tsp Ginger 1/8 tsp …

Category: DessertCalories: 2 per serving1. Combine all ingredients in a 2 quart slow cooker and mix well.
2. Cover and cook on high for 3 hours- stirring occasionally to prevent scorching.
3. Refrigerate or Freeze leftovers. Reheat and stir portions before eating to smooth out sweeteners.

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Web1-2 tsp pumpkin pie spice, to taste Instructions Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar …

Ratings: 39Calories: 42 per servingCategory: Breakfast, Dessert1. Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar in a large saucepan; stir well.
2. Bring mixture to a boil. Reduce heat, and simmer for 30 - 40 minutes or until thickened. Stir frequently.
3. Adjust spices to your taste.

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WebHere’s how to make this pumpkin spread low carb and keto-friendly: Sub Coconut Sugar: Substitute the coconut sugar with …

Category: SnackCalories: 60 per serving1. Add all the ingredients to a large pot or saucepan and stir well.
2. Bring mixture to a boil, then reduce heat to low or medium-low and simmer for 30-40 minutes, or until thickened (you want it to bubble but not too much). Stir frequently.
3. Add more sweetener or spices, to taste.
4. Once cooled completely, transfer to a large glass container and store in the refrigerator for up to 2 weeks,

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WebPumpkin puree Swerve brown sugar substitute Vanilla extract Cinnamon Pumpkin pie spice Water Instructions: 1. Place the ingredients into a saucepan over …

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Web1/8 teaspoon Cloves (Ground) 1/16 teaspoon Salt 1/2 fluid ounce Fresh Lemon Juice 15 ounces Pumpkin (Without Salt, Canned) DIRECTIONS Combine pumpkin, granular …

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WebIngredients 1 (15 ounce) can of pure pumpkin 3T agave nectar (could sub maple or brown rice syrup, or honey for a non-vegan option) 1/2t cinnamon 1/4t ginger 1/4t nutnmeg 1/4t allspice This is very …

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WebReturn it to the crockpot. Whisk in the apple cider vinegar and Sweet Blend, then taste and add more cinnamon and/or sweetener if desired. Cook on high (with the crockpot lid left open a crack to let …

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WebPumpkin Seed Butter This rich and creamy pumpkin seed butter is easy, low carb and delicious. Spread it on your bread or muffin, top your oatmeal, mix it in your smoothies or …

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WebThis keto pumpkin butter is easy to make and a delicious addition to all kinds of things! Print Ingredients 15 oz pumpkin puree 1/2 cup water 1/3 cup Lakanto Powdered Monkfruit Sweetener 1/4 cup …

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WebKeto Low Carb Pumpkin Pie Recipe. The Best Keto Pancakes Recipe. Keto Cream Cheese Pancakes. Low Carb Pumpkin Spice Meringues Recipe. Low Carb Chocolate Fondue Recipe. 760. …

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Web1 8 ounce butter, European style unsalted at room temperture 3 tablespoons pumpkin puree 1/2 teaspoon vanilla extract 1 teaspoon pumpkin pie spice 2 teaspoons sugar alternative, …

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WebBring contents to a slight boil and then reduce heat to low. Simmer for 15-25 minutes, or until butter is to your desired consistency. (Make sure the ingredients are …

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WebPumpkin Spice Roasted Cashew Butter. Chocolate Pumpkin Avocado Pudding (Kara Lydon Nutrition) Pumpkin Yogurt Dip (The Lean Green Bean) Pumpkin

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WebAdd in the pumpkin spice, pumpkin stevia, vanilla and maple extract. Mix these ingredients on low speed, until smooth and combined. Once combined well, add in 1 egg at a time. Stir in chocolate …

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Web1/2 Teaspoon Ground Allspice & Cloves. Mix everything around and let it cook for a couple minutes on medium-high. Once your low fat pumpkin butter starts to bubble/simmer …

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Web39 of the best sweet and savoury low-carb keto pumpkin recipes. Sweet pumpkin desserts, savoury pumpkin mains, sugar-free pumpkin muffins, even a …

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Frequently Asked Questions

How to make low carb?

The American Diabetes Association has these recommendations for limiting simple carbs in your diet:

  • Drink water instead of sugary beverages like juices, sweet teas, sports drinks, and sodas.
  • Eat fruit instead of drinking juice.
  • Substitute sweet potatoes for white potatoes.
  • Eat whole grain breads instead of white bread.
  • Substitute whole grain brown rice for white rice.

How to make pumpkin cookies from canned or fresh pumpkin?

Instructions

  • Preheat the oven to 400°F. ...
  • Cut the top off the pumpkin and then in half. ...
  • Place the pumpkin onto the pan with skin facing up. ...
  • Let the pumpkin cool for 1 hour. ...
  • Process the pumpkin for 3-5 minutes, or until the puree is very smooth.
  • Store in the refrigerator for up to 1 week or freeze for up to 3 months in a zip top bag.

Can i have pumpkin seeds on the slow carb diet?

Yes. -Pumpkin Seeds is allowed, in any amount, on the slow carb diet. Want a complete list of everything you can eat on the Slow Carb Diet? Get the Slow Carb Diet Food List »

How to make a low carb snack?

Instructions

  • Preheat oven to 325°F. ...
  • Add all dry ingredients to a large bowl: keto-friendly nuts, shredded coconut, pumpkin seeds, ground flaxseed and salt (if using). ...
  • Add all wet ingredients to a medium bowl: low carb granulated “sugar”, coconut oil, pecan butter and keto honey. ...
  • Pour wet ingredients over dry ingredients. ...

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