WebMar 27, 2024 · Step 1 Preheat oven to 425°. Grease a 10" cast-iron or ovenproof skillet with some bacon fat. In a large bowl, toss potatoes, shallots, Parmesan, garlic powder, thyme, rosemary, 2 teaspoons salt
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WebNov 14, 2023 · Preheat the oven to 375ºF. Add the flour, sugar, salt, thyme and cold butter to a food processor and pulse to combine. Then add the 2 egg yolks and ice cold water and pulse together until the dough is about …
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WebApr 22, 2023 · Preheat your oven to 400 degrees fahrenheit. Using a mandolin or a sharp knife, slice your unpeeled, washed potatoes into disks, about ⅛ inch thick. Cover and set aside. In a skillet over medium high …
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WebOct 28, 2022 · Step 3: Cook and Serve. Return the skillet to the stove over high heat. Cook the potatoes without moving them until mixture begins to sizzle and then for 3 to 4 …
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WebFeb 19, 2022 · Pour remaining half & half mixture over potato slices. Bake, uncovered, for 50-60 minutes or until the potatoes are tender and mixture is bubbly. Remove and cover with remaining 1/2 cup of the Swiss cheese. …
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WebSep 19, 2023 · Spread leek mixture evenly over crust, leaving a 2-inch border. Top evenly with potatoes; sprinkle with goat cheese. Fold crust edges up and in over filling, overlapping edges as needed; if desired, …
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WebSep 15, 2021 · Flatten into a disc, cover with plastic wrap and chill for 30 minutes. Preheat oven to 425°F and line a baking sheet or pizza pan with parchment paper. Slice the potatoes with a mandoline to make very thin …
WebOct 24, 2023 · Drain well. Wrap the potatoes in a clean dish towel and squeeze firmly to wring out as much moisture as possible. Step. 2 Toss together the potatoes, red onion, thyme, salt, and pepper in a large …
WebSep 6, 2020 · Add grated cheese on top, leaving a 1″ border around the perimeter of the puff pastry, but covering the rest. In a large bowl, combine thinly sliced potatoes with chermoula (or other sauce, if using). Toss to …
WebMar 28, 2024 · cook on the stove at medium high for about 7-8 minutes. Remove the parchment paper and bake at 400F for 55 minutes. Place the parchment on top of the …
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WebDec 24, 2023 · Remove the skillet from the heat. Transfer the garlic to a large bowl, leaving enough of the butter mixture to coat the bottom of the skillet. Mix the potatoes, shallots, …
WebOct 1, 2019 · Stir the dough and continue adding water one tablespoon at a time until the dough just comes together. Form the dough into a disk and wrap in plastic wrap. Chill the dough for 30 minutes or overnight. …
WebPreheat the oven to 375 degrees F. Generously grease a 12-cup muffin tin with the 1 tablespoon butter. Combine the potatoes, 4 tablespoons melted butter, garlic powder, thyme, 1 teaspoon kosher
WebDirections . Preheat oven to 400 degrees F. In a sauté pan, heat 1 tablespoon of olive oil on medium. To the pan, add the leeks, garlic, and a pinch of salt.
WebAug 1, 2019 · Preheat oven to 450F. Peel potatoes and slice them thinly with a mandolin, no more than 1/8 inch (3mm) thick. Rinse sliced potatoes with water. In a large bowl stir sliced potatoes (2lb, 1kg) with a tap water …
WebJul 26, 2021 · Cook over medium heat for 10 to 15 minutes, pressing the potatoes together lightly with a spatula, until the bottom has crusted and browned. Flip onto a plate; add remaining clarified butter and slide …
WebDec 17, 2020 · Thinly slice the potatoes with a sharp knife or mandoline into 1/8-inch thick rounds. Place the slices in a large bowl. If solid, melt 1/4 cup duck fat. Add the duck fat, 2 teaspoons kosher salt, and 1/2 …