Pork Maple Breakfast Sausage Recipe

Listing Results Pork Maple Breakfast Sausage Recipe

WEBJun 17, 2020 · Scrape the pork mixture out of the food processor into a mixing bowl. Add the spices and maple extract. Blend together well. …

1. In a spice grinder or mortar, grind together the dry spices and the sugar substitute. Next, process the bacon into a fine ground. Add the ground pork and pulse to combine. Scrape the pork mixture out of the food processor into a mixing bowl. Add the spices and maple extract.* Blend together well.
2. Make sausage patties by scooping 1 to 2 ounce portions into a wax paper lined baking sheet.** An ice cream scoop will help to make uniformed patties. Cover the scoops with a sheet of wax paper and flatten each with the back of a spatula.
3. Cook the sausage for 3 minutes or more on each side until done; the temperature should read 160 degrees.

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WEBApr 10, 2019 · Instructions. Combine the ground pork, sage, salt, pepper, nutmeg, allspice, and maple syrup in a medium bowl. Mix gently to …

Ratings: 10
Calories: 286 per serving
Category: Breakfast
1. Combine the ground pork, sage, salt, pepper, nutmeg, allspice, and maple syrup in a medium bowl. Mix gently to combine.
2. Form the sausage mixture into 10 round patties.
3. Heat the olive oil on medium in a large skillet. Add the sausage and cook for 3-4 minutes per side. You may have to work in batches.
4. Remove to a paper towel to absorb excess oil before serving.

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WEBJan 21, 2022 · Heat a large skillet over medium high heat. Arrange 4-5 sausages in the hot skillet, or as many as you can without overcrowding. Cook for 4-5 minutes, undisturbed, and then flip the sausages. Cook for …

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WEBMar 29, 2017 · Add all ingredients to a large mixing bowl and use hands to mix until just combined. Spread mixture in an even layer in the prepared …

Rating: 4.7/5(22)
Total Time: 16 mins
Category: Breakfast
Calories: 132 per serving
1. Line a rimmed baking sheet with wax paper sprayed lightly with cooking spray, set aside.
2. Add all ingredients to a large mixing bowl and use hands to mix until just combined.
3. Spread mixture in an even layer in the prepared baking sheet, about 1/2" - 3/4" thick (this can be adjusted if you prefer a thicker patty). Spray the rim of a 3 1/2" biscuit cutter (or large-mouthed drinking glass) and cut out patties.
4. If patties are having a hard time staying together, place on wax paper in the freezer for 5-10 minutes before cooking.

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WEBInstructions. In a medium-sized bowl, use your hands to combine the ground pork and uncooked, chopped bacon. Season with sage, thyme, garlic powder, salt, pepper and nutmeg and combine well. Sweeten with …

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WEBNov 15, 2021 · Stove Top. Heat a large cast iron skillet over medium/high heat and add olive oil. When the olive oil is fragrant, add 2 patties to the skillet and cook the patties for …

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WEBSep 5, 2023 · Fry up a few sausages until golden then remove from the pan. Whisk a couple of eggs with a drop of heavy cream, salt and pepper. Slice the sausages up and …

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WEBKEEP THE FLAVOR, DITCH THE CARBS WITH THIS SUGAR-FREE MAPLE BREAKFAST SAUSAGE RECIPE. GET THE DELICIOUS TASTE OF MAPLE SYRUP …

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WEBDec 6, 2021 · Form 12 round and flat fairly thin patties from the ground pork mixture. 1/3-inch thick works well – they'll shrink when cooking. Heat the oil in a large skillet over …

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WEBJan 28, 2023 · How to Make Keto Breakfast Sausage. In a mixing bowl, add all the ingredients except the oil. Mix well. Split the mix into six balls and press them into …

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WEBMake this recipe lower calorie/fat: Swap out the ground pork for ground chicken or ground turkey. Any lean ground protein will work. Make this recipe lower oxalate: Instead of …

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WEBDec 21, 2023 · Stir together ground pork, seasonings and 1 teaspoon of olive oil in a medium bowl until well combined. Divide the mixture into 6 equal patties, about 3" wide. …

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WEBHomemade Maple Breakfast Sausage Low Carb & Sugar-free With Pork Sausages, Truvia, Kosher Salt, Black Pepper, Ground Sage, Cinnamon, Garlic Powder, Maple Extract

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WEBJul 15, 2020 · Instructions. In a medium bowl, combine the meat, maple syrup substitute, sage, fennel seeds, thyme, rosemary, salt, and pepper. Shape into 6 to 8 patties, about …

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WEBJun 16, 2022 · Instructions: In a large mixing bowl, combine ground chicken, maple syrup, and all seasonings. Mix well until everything is combined. Form into 2 oz. patties using a …

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WEBNov 3, 2022 · Directions. Mix pork, maple syrup, sage, salt, fennel seed, red pepper flakes, garlic powder, onion powder, and anise seed in a large bowl until evenly blended. Shape …

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WEBFeb 26, 2021 · How Many Carbs In Sausage? Does sausage have carbs? Yes, but they’re low. The number of carbs depends on the ingredients in the sausage. For example, one …

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