Homemade Maple Breakfast Sausage Recipe

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WebThis easy homemade maple breakfast sausage recipe is so simple to make, perfect for meal prepping, and it’s freezer friendly! These DIY maple sausages …

Reviews: 1Category: BreakfastCuisine: AmericanTotal Time: 30 mins

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WebMix Breakfast Sausage Ingredients Combine ground turkey and ground pork along with all of the spices and maple syrup in a large bowl. Use your hands (yes …

Rating: 4.8/5(8)
Calories: 267 per servingCategory: Breakfast

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WebThis recipe for homemade breakfast sausage is low in calories, made with a combo of pork and turkey, they're the only kind of …

Rating: 4.7/5(21)
Total Time: 16 minsCategory: BreakfastCalories: 132 per serving1. Line a rimmed baking sheet with wax paper sprayed lightly with cooking spray, set aside.
2. Add all ingredients to a large mixing bowl and use hands to mix until just combined.
3. Spread mixture in an even layer in the prepared baking sheet, about 1/2" - 3/4" thick (this can be adjusted if you prefer a thicker patty). Spray the rim of a 3 1/2" biscuit cutter (or large-mouthed drinking glass) and cut out patties.
4. If patties are having a hard time staying together, place on wax paper in the freezer for 5-10 minutes before cooking.

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WebCombine all the ingredients in a large bowl and stir with a wooden spoon until blended. Using a 1/4-cup measuring cup, scoop the mixture and form into 1/4 inch …

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Web3 Tbs. Maple Syrup - (Low Carb Sugar-Free Option - Here) 2 tsp. Himalayan Pink Salt 2 tsp. Rubbed Sage 1 ½ tsp. Dried Parsley 1 tsp. Garlic Powder 1 tsp. Onion Powder 1 tsp. Black Pepper ½ tsp. Dried …

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WebMix pork, maple syrup, sage, salt, fennel seed, red pepper flakes, garlic powder, onion powder, and anise seed in a large bowl until evenly blended. Shape pork mixture into small patties. Heat olive oil in a …

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WebInstructions. SAGE MIXTURE: In a small bowl, combine sage, thyme, fennel seeds, red pepper flakes, nutmeg, 1 1/2 teaspoons salt and 1 teaspoon pepper. In a …

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WebFinely crumble the sage into a large bowl. Add salt, black pepper, nutmeg, coriander and cayenne to the sage, and stir to combine. Add pork and syrup to the spice mixture. Step 3. Using your hands, mix thoroughly for …

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Webpinch of ground cloves. ½ tsp. salt. ½ tsp. pepper. 2 Tbsp. sugar free maple syrup. Directions: Mix all ingredients together in a bowl. Form into patties and cook in a …

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Web2 tablespoons sugar free maple syrup 2 teaspoons Salt 2 teaspoons sage 1 teaspoon Black Pepper 1/2 teaspoon Ground Nutmeg 1/4 teaspoon crushed red pepper 1/8 teaspoon …

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WebUse a biscuit cutter to cut uniform sausages and set aside with a spatula. Heat the oil in a pan over medium-high heat and transfer 2-3 sausages at a time to the …

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WebHow to make Keto Breakfast Sausage In a mixing bowl, add all the ingredients except the oil. Mix well. Split the mix into six balls and press them into …

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WebSTEP BY STEP INSTRUCTIONS FOR MAKING LOW CARB HOMEMADE SAUSAGE First Step: Prepare all ingredients for sausage making. If you have already …

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WebHomemade Breakfast Sausage is super easy to make and a house staple! This sugar-free recipe is Keto, Paleo, and Whole30 friendly. Homemade Breakfast

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Web1 serving Homemade Breakfast Sausage Seasoning 2 cloves fresh garlic, peeled and finely minced or grated 2 tablespoon organic grade B maple syrup - optional …

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WebDirections. Combine maple syrup, salt, pepper, dried sage, and marjoram leaf together in a small bowl then stir to create a slurry. Pour over pork in a large bowl then mix with hands …

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WebThis maple breakfast sausage is made with a mixture of floor pork and turkey and has a scrumptious savory breakfast sausage seasoning plus a touch of …

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