WebJul 21, 2009 · Rest, carve and serve: Remove the spit from the grill, remove the roasts from the spit, and remove the trussing twine from the roasts. …
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WebDec 25, 2023 · Marinate in the refrigerator for 8-12 hours. Preheat grill to 250 degrees F. Use apple, cherry, pecan, or maple wood chips, chunks, or pellets for this recipe. Remove the pork roast from the bag, and season …
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WebJun 16, 2011 · 1 cup table salt. ½ cup brown sugar. Glaze ingredients. ½ cup Apricot Preserves. ¼ cup apple juice. Directions: 1. Brine the pork roast: Stir the brine …
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WebRemove the pork loin from heat when it hits 140 degrees F (60 degrees C) internally – it’s going to take about 10-15 more minutes. Your pork loin will carry over to 145 degrees F …
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WebSep 1, 2015 · Apply the glaze to the pork loin and allow it to caramelize for the remainder of the cook time. Remove the pork loin from heat when it hits 140 internal – it’s going to …
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WebRemove from the heat and add 4 cups water. Cool to room temperature. Transfer the brine to a large container or bowl. Submerge the pork in the brine (add more water as needed …
WebFeb 21, 2020 · Place the seasoned pork loin directly on the grill grates over indirect heat. Cook the roast for 1 hour to 1 hour 30 minutes or until the pork reaches an internal …
WebThis Pork loin rotisserie recipe is absolutely delicious on its own or it can be modified in a variety of ways. Simple 6 ingredient recipe everyone loves. (USDA recommends 160 …
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WebSep 26, 2008 · Attach the thermometer to the handle of the rod outside the grill. Place on the grill with the flame set as low as it will go without going out. As the meat makes its …
WebApr 25, 2024 · Run the rotisserie rod through the center of the pork leg roast and secure the forks. Place the pork leg on the rotisserie over a medium, indirect heat. Place an …
WebJul 2, 2013 · Inject the loin with a marinade. Don’t bother soaking the pork loin in a marinade; they stuff just doesn’t penetrate. If you take your time you can easily inject 10 …
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WebIn a large saucepan, stir together the mustard, onion, honey, beer and vegetable oil. Bring marinade just to a boil, stirring, and remove from heat. Let cool to room temperature. …
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WebMay 24, 2020 · Place pork loin on the rotisserie spit. Insert into your air fryer. Brush marinade on your pork loin. Air fry at 370 degrees for 40 minutes (or until your internal …
WebJan 1, 2024 · When ready to cook, let the pork roast to sit at room temperature for 30 minutes. Meanwhile, preheat oven to 325 degrees F and adjust the rack to the lower mid …
WebCover and set aside refrigerated ~1 to 4 hours. Just prior to cooking, skewer the loin onto the rotisserie spit. Take care to center the loin on the point of the spit. Make sure your …
WebJul 31, 2019 · Set your smoker to 225 degrees F and allow to preheat. Trim pork. Pat the pork loin roast dry with a paper towel. Trim any excess fat on the top that is over 1/4 …
WebAug 10, 2020 · Put the tied up tenderloin on the rotisserie and start it spinning. Cook on high, direct heat with lid open for about 5 to 10 minutes until you have a golden brown …
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