Pork Chops With Apricot Sauce Glaze Recipe

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WebAug 23, 2018 · In a medium bowl, whisk together apricot preserves, balsamic vinegar, mustard, red pepper flakes, garlic, water, and chicken stock. Set aside. In a large (12 …

Rating: 4.8/5(25)
Total Time: 35 mins
Category: Main Course
Calories: 408 per serving

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WebJan 21, 2024 · 2. Start with a brine of two cups of cold water and one tablespoon of salt. Add pork chops and refrigerate for 1-2 hours. 3. Preheat the grill to a surface temperature of …

Rating: 4.5/5(4)
Total Time: 28 mins
Category: Main Course
Calories: 281 per serving

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WebJan 31, 2023 · Directions. Sprinkle pork with garlic pepper blend. In a large nonstick skillet, brown chops in oil on each side. Combine the preserves, chives and salt; spoon over …

Rating: 5/5(4)
Total Time: 30 mins
Category: Dinner
Calories: 273 per serving

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WebDec 4, 2018 · Next, while the pork chops are searing, make the apricot glaze by adding and stirring all ingredients into a small sauce pan on med/low heat. When it starts …

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WebOct 15, 2022 · Mix ginger, salt, garlic powder and pepper; rub onto both sides of chops. In a small saucepan, combine preserves, hoisin sauce and pepper flakes; cook and stir over …

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WebMay 21, 2018 · Step 3 - Remove pork chops and add apricot preserves to pan with onions (or scallions) and garlic. Add orange juice and simmer until thickened (about 3-4 …

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WebJun 12, 2011 · Reduce the heat to medium-low and pour in the apricot dijon sauce. Use a whisk to stir and dissolve the drippings off of the bottom of the pan. Stir and cook the …

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WebFeb 17, 2022 · Preheat oven to 400°F. Season pork chops on both sides with kosher salt and pepper. In a small saucepan over medium heat, combine chicken stock, apricot

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WebAug 22, 2018 · Drain both cans of apricots, reserving ½ cup of the syrup for the sauce. Set both the apricots and the syrup aside. Heat the butter in a large skillet over medium high …

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WebJan 19, 2021 · Brush the pork chops with a little olive oil and sprinkle with salt & pepper to season. Place a frying pan over a medium to high heat and add a little olive oil. Place the …

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WebSep 16, 2022 · Mix the apricot preserves, wine, and ground ginger together in a small bowl; set aside. Season the pork chops with salt and pepper. Heat the olive oil in a skillet over …

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WebNov 12, 2023 · In a small bowl, combine the apricot preserves, soy sauce, minced garlic, grated ginger, salt, and pepper. Heat the vegetable oil in a large skillet over medium-high …

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WebApr 19, 2024 · Add the seasoned pork chops and cook until browned on both sides and a thermometer inserted into the thickest part of the pork chops registers 135°F, 4 to 5 …

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WebStart by preparing the brine. Combine sugar, salt and water in a saucepan and heat gently, stirring until granules have dissolved. Allow the mixture to cool and return to room …

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WebOct 5, 2022 · Preheat oven to 350 degrees F. In a small bowl, combine the apricot preserves, vinegar, soy sauce, honey, and garlic and whisk well to break up any clumps …

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WebSep 21, 2021 · Carefully remove glaze and set aside. Preheat air fryer to 400 degrees F (200 degrees C) if recommended by manufacturer. Spray each side of seasoned and …

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WebDirections. In a small pot, combine wine, preserves, thyme and 1/2 tsp. salt. Bring to a boil over medium-high heat and cook until reduced by half. Set aside to cool. Preheat a gas …

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