Porcupine Meatballs Recipes

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WebOct 22, 2016 · Ideal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll …

1. Ideal slow cooker size: 4-Quart.
2. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well.
3. Roll mixture into 16 balls (aka "porcupines").
4. Place meatballs in the slow cooker, trying to keep them in a single layer if you can.

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WebMar 31, 2020 · Make the Meatballs. In a small bowl add the bread and milk and gently press down. Allow to soak for ~5 minutes. In a large bowl add …

1. Preheat the oven to 350F. In a bowl, add all sauce ingredients and whisk to combine. Set aside.
2. In a small bowl add the bread and milk and gently press down. Allow to soak for ~5 minutes.
3. Pour the mixture over top of the meatballs. Cover the meatballs with foil and bake for 30 minutes. Carefully remove the cover and bake for another 20-25 minutes or until the internal temperature reads 165F.

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WebApr 24, 2024 · How to Make Porcupine Meatballs – Step by Step Photos. In a small bowl, stir together 2 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp garlic powder, 1 1/2 tsp salt, and 1/4 tsp freshly cracked black …

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WebDec 11, 2023 · Mix meat and egg. Place the ground beef and egg in a medium-sized bowl. Add onions and rice. Then put the onions and rice into the bowl and mix until just combined. Season the meatballs. Add the …

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WebOct 12, 2021 · Spray a frying pan over a medium high heat with spray oil, add the meatballs a lightly brown. Mix all the sauce ingredients together ina large bowl. Pour into the frying pan, bring a to a boil, reduce heat, then …

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WebNov 8, 2016 · Place a heavy bottomed skillet over medium-high heat and add a few tablespoons of cooking fat or oil to it. Once hot, sear the meatballs in batches, about 6-8 at a time, until they get nice and …

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WebApr 13, 2011 · Brown the meatballs for 3 to 4 minutes each on several sides and remove them from the pan. Drain grease and return the pan to the heat. . In the pan add V8 juice and tomato paste. Mix well. Bring to a …

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WebDec 15, 2023 · Step 1. Heat the oven to 350 degrees. In a large bowl, combine the ground beef, rice, egg, onion, parsley, garlic, oregano, salt and pepper, and mix well. Roll the mixture into 1½-inch balls, then place …

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WebApr 10, 2024 · Add the ground beef to the mixture and mix until combined. Roll the mixture into meatballs. Heat a skillet over medium-high heat with oil. Brown the meatballs for about 1-2 minutes per side. add the ground …

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WebInstructions. Place a liner in your crock pot. Mix uncooked ground beef, uncooked rice, onion, egg, cold water, garlic, salt, celery salt and black pepper. Form into tight …

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WebMay 22, 2021 · Heat olive oil in a large pot over medium-high heat. Add half the meatballs spacing evenly apart. Let sear on bottom until golden brown, about 1 - 2 minutes. Carefully turn to opposite side (meatballs can be …

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WebDec 17, 2021 · Preheat your oven to 350F and move the rack to the middle position. Add the meatball ingredients to a large prep bowl and mix together with your hands. Form approximately 20 1.5" meatballs and add them …

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WebApr 10, 2024 · How to make on the stovetop. Heat 1 tablespoon oil in a large skillet set over medium-high heat. Brown the meatballs, then add the tomato sauce and bring to a …

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WebAug 27, 2022 · Preheat oven to 350°F. Spray a 2-quart baking dish with nonstick cooking spray and set aside. In a large bowl, combine ground beef, uncooked rice, egg, onion, …

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WebJun 28, 2017 · Preheat the oven to broil (550 degrees F.) Line a large tray with tin foil and set aside. In a large bowl, combine the ground beef, white rice, grated white onion, minced garlic, large egg, seasoned salt, pepper, …

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WebJan 17, 2024 · Heat oil in a large skillet over medium-high heat. Place meatballs into the hot skillet; cook, turning once halfway through cooking, until well browned, about 8 minutes. …

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WebPreheat the oven to 374 F 190 C. Grease a 9×13 inch baking dish. In a large bowl, add ground beef, rice, onion, salt, pepper, garlic, paprika and parsley. Gently combine all together. Use a spoon to scoop 1 ½ …

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