Place the still warm apple & plum sauce back in the stock pot. Carefully bring to a boil. Stir a lot, because it can burn. Ladle into hot, sterilized jars, cap with 2-piece lids. Process in a hot water bath. For pints, process at a rolling boil for 15 minutes (use the Ball Blue Book Canning times table if you live in the mountains).
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Instructions. Add all ingredients to a saucepan and stir to combine. Heat on medium heat until you start to see bubbles form, then bring the sauce to a very low simmer. Simmer until your sauce reaches desired thickness (the longer you simmer, the more liquid will evaporate). I usually heat mine for about 5 minutes.
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To can the plum sauce, return it to the pot over medium heat and bring to a boil. Immediately turn off the heat and spoon the sauce into clean quarter or half-pint canning jars. It is not necessary to sterilize the jars for this recipe. Leave 1/2-inch of headspace between the surface of the food and the rims of the jars.
28 oz. (794 g) canned tomatoes (crushed, chopped or whole plum peeled) 1/4 cup (60 ml) olive oil (avocado or grape seed oil) 1 teaspoon (5 ml) kosher salt , or to taste 1/2 teaspoon (2.5 ml) fresh cracked black pepper , or to taste 1 teaspoon (5 ml) garlic …
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It looks and tastes more like a classic tomato sauce than the beet based sauce I’ve used in the past. My basic recipe is below, but be aware that I canned this sauce so the recipe makes 4-5 quarts. Ingredient amounts were approximated and will likely need to be adjusted based on the sweetness of the plums you’re using. To cut down the sweetness enough to …
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Mar 27, 2020 - My keto plum sauce recipe is sugar free, low carb and paleo. A delicious sauce for poultry, shrimp or pork. Even enjoy it as a sugar …
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plum sauce, 2 cup plain flour, 0.5 tsp sesame oil, 0.5 cup sweet plum marinade, 2 cm piece fresh ginger peeled, finely grated, 2 green shallots finely chopped, 1 tbs soy sauce, 300 g pork mince, 1 egg lightly beaten, 0.5 tsp caster
Step 2. Pour 3/4 cup of plum juice into a small saucepan with garlic and onion, place over medium heat, and bring to a boil. Reduce heat to medium-low, and simmer until the onion is translucent, about 5 minutes.n. Step 3. Pour the juice-onion mixture into a large pot, and add the remaining 7 1/2 cups of plum juice.
If using a blender, add apricots, sugar, molasses and vinegar to a blender and blend until smooth, then return to a pot and add all other ingredients. Bring mixture to a boil, stirring frequently then simmer for 10 minutes or until mixture reduces to desired thickness. use over favorite meats or as dipping sauce.
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1 tsp salt. In a large heavy-bottomed stockpot, add all ingredients and stir to lightly combine. On medium heat, bring to a boil. Reduce to low and allow to simmer, stirring frequently until the rhubarb and onions are cooked through, about 45-60 minutes. Remove from heat and puree the sauce with an immersion blender or in batches in an upright
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So moral of the story: plum BBQ sauce is always a good idea, lying is bad. This recipe goes great with chicken, beef or pork. 1 cup chopped onion. Cook onions and garlic until they start to soften. Add plums and all other ingredients. Bring to a boil then reduce heat and simmer on low until plums are soft.
Our sugar free and low carb recipe is slightly sweet, a tad tart with a hint of heat. reduce heat and simmer for 20-25 minutes, until the plums have softened. stir well sauce well and simmer until preferred consistency. The longer the simmer the thicker the sauce becomes
Make your own lightly spicy canned plum sauce for recipes and as a condiment on meats and Asian dishes. It's super easy, tastes delicious, and makes fun gifts. In addition to Addictive Tomato Chutney, this canned plum sauce is one of my must-have condiments to have on hand throughout the year.
Instructions 1 After you've got your plums prepped, diced (whirled in the food processor which makes it kind of runny) and measured, dump the rest of the ingredients in a heavy bottom ... 2 Add your plums and return to a simmer. ... 3 Ladle your sauce into clean Mason jars to a 1/2 inch headspace. ...