WebApr 26, 2020 · In a large bowl, mix all the dry ingredients. Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well …
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WebPreheat oven to 220°C. Lightly spray a 20cm x 30cm baking tray with oil. Dust the tray with 1 tablespoon of the flour, shake out excess. Combine the remaining flour and sugar in a …
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WebMay 18, 2023 · Line baking/parchment papers on the tray. Mix the flour with cream and lemonade until it is well combined. Keep the mix manageable, as it will result in dense …
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WebSep 8, 2023 · Preheat oven to 200°C (180°C fan-forced). Grease and line a baking tray with baking paper. Sift into a large bowl. Rub in butter to make fine crumbs. 2. Make a well in …
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WebJul 29, 2022 · Bake for 18-22 minutes or until golden brown around the edges of the top. For mini scones: Form the dough into a 7-inch square instead of a 7-inch circle. Cut into a grid of 9 squares, and cut each …
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WebAug 19, 2014 · In a small bowl, combined greek yogurt, vanilla, butter, and egg white. Add wet ingredients to dry ingredients and stir until just moist. Mixture should be crumbly. Gently fold in blueberries. Turn dough onto a …
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WebStep 3. Bake for 12 minutes or until golden brown. Transfer to a wire rack to cool. Serve warm or at room temperature with jam and cream. COOK'S TIPS. If you don’t have a cookie cutter on hand, just form the dough into …
WebJul 21, 2008 · Mix flours in mixing bowl. Rub margarine in lightly with fingertips until mixture resembles fine breadcrumbs. Mix in milk and sufficient water to make a soft dough. …
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WebMay 5, 2021 · 1. Preheat the oven to 180°C; 2. Whisk the wet ingredients together in a bowl. 3. Grate the butter and use your fingers to rub it into the flour and baking powder in a …
WebMay 15, 2022 · Spiced pumpkin scones Pumpkin adds a subtle flavour and texture to these fluffy scones. The hint of spices will ensure your kitchen smells amazing while baking. …
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WebNov 6, 2021 · 1. Preheat oven to 240°C (220°C fan-forced). Grease 23cm-square cake pan. 2. Sift flour, sugar and salt into large bowl; rub in butter. Stir in milk and enough water to …
WebMay 4, 2024 · Roll the dough from the centre outwards and cut it into rounds. Step 6. Cook the scones in the oven for 12-15 minutes. Edited extract from The C.W.A. Cookery Book …
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WebVariations. Savoury pinwheels: Use 1 cup wholemeal flour and 2 teaspoons baking powder for one of the cups of self-raising flour.On a floured surface, roll out a 20x30cm scone dough rectangle and spread with …
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WebFeb 18, 2019 · For the Scones. Preheat the oven to 220°C ( 430°F) (without fan). Place a baking tray in the middle shelf of the oven to warm up while you are making the scones. Place the flour, salt, sugar and baking …
WebFeb 3, 2021 · Using a sharp knife, cut 8-10 triangles. Place the scones onto the lined sheet. Brush the tops with the egg white and sprinkle the remaining tablespoon of granulated sweetener over the top. Bake for 20-25 …
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WebOct 30, 2012 · Pour the egg mixture into the flour mixture and stir with a fork until the flour is moistened. Lightly flour a work surface and scrape out the dough onto it. Knead the dough 2 to 3 times, adding a little flour at a time …