Pickled Little Smokies Sausage Recipe

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CROCK-POT BACON WRAPPED LIT'L SMOKIES - CROCK-POT LADIES Wrap a piece of bacon around a Little Smokie Sausage. Place the sausage with the open end down and …

Cuisine: AmericanTotal Time: 10 mins

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Low Carb BBQ Little Smokies December 28, 2019Laura Prep time: 10 minutes Cook time: 4 hours Serves: 14 (Serving Size: 5 Smokies) Calories 179.7 Ingredients 2 (12 oz) …

Servings: 14

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1 Recipe Low Carb Barbecue Sauce 1 Package Little Smokies US Customary - Metric Instructions: Makes Our Low Carb Barbecue Sauce. …

Rating: 4.8/5(12)
Category: Appetizer, Main CourseCalories: 195 per serving1. Makes Our Low Carb Barbecue Sauce.
2. Add cocktail franks to the barbecue sauce and allow to simmer for 30-40 minutes with the lid on. Be sure to stir occasionally.
3. Serve and enjoy!

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Reduce heat to medium-low and simmer for 20 minutes, poking sausages with a sharp fork to release fat. Drain and rinse the sausages. Place the sausages into a 1-quart glass canning jar. …

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How to make pickled sausage: Step 1: Take a medium-sized saucepot. Step 2: Pour 4 cups of water and start boiling over medium-high heat. Step 3: When the water is hot, …

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Cut the smoked sausage into bite-sized pieces no more than a couple of inches long. Add vinegar, water, salt, crushed red peppers, garlic, and bay leaves to a small …

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14 ounces Lil Smokies sausages 1 pound bacon ½ cup brown sugar substitute 1 teaspoon chili powder ½ teaspoon cracked pepper 1/4 teaspoon ground mustard Instructions Preheat oven to 350 degrees. Line a …

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1 1⁄2 tablespoons minced garlic 3 lbs kielbasa or 3 lbs smoked sausage 6 bay leaves directions Make brine by combining first four ingredients and bringing to a boil in a saucepan. Cut …

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1 Package Little Smokies Steps: Makes Our Low Carb Barbecue Sauce. Add cocktail franks to the barbecue sauce and allow to simmer for 30-40 minutes with the lid on. Be sure to stir …

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4 cups water 4 cups distilled white vinegar 2 tablespoons salt 10 drops red food coloring (Optional) 10 links smoked beef sausage Directions Inspect one quart-sized jar for …

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Heat the oil over medium-high heat and sear the cocktail smokies for 2-3 minutes until they start to turn color. Pour in the sauce, reduce the heat to maintain a low simmer and …

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Low Carb Vegetarian Diet Recipes On the page Pickled Little Smokies Sausage Recipe search results , in addition to suggestions for recipes, tips or cooking ideas, popular searches …

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After 2 or 3 days, the pickled sausage will have absorbed all of the brine’s tastes and may be eaten. Using a fork, poke holes in the smoked sausage. Fill a jar halfway with brine and set …

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Cut up precooked sausage (do not reheat them)into 3 inch links and put into jars with a few slices of onion. Bring to a boil the rest of the ingredients and simmer five minutes. Pour hot mixture …

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Instructions. Lightly spray a small slow cooker with non-stick spray. Add the remaining ingredients to the slow cooker, and cook on high for 2-3 hours, or low for 4-5 hours. Stir half way through …

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I’ve pickled eggs, beets, green tomatoes, okra etc. I’ve made this recipe twice and there is no way two 14 ounce packages will fit in a quart jar let alone with onion and banana peppers. The …

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