Pennsylvania Dutch Mincemeat Pie Recipe

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WEBNov 25, 2018 · Pour into an 8-inch baking pan. Drain 1-1/2 cups mincemeat in a strainer for a few minutes to remove some of the juice. …

Estimated Reading Time: 4 mins

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WEBPrepare mincemeat: 01 Combine all above ingredients in a large oven proof bowl. Cover bowl with a clean cloth and leave in a cool place overnight for all the flavours to mingle. 02 The following day pre-heat the …

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WEBSep 17, 2015 · Directions: Brown the ground beef with the onion, carrots and celery until cooked. Drain and return to pan. Add Garlic and …

Reviews: 59
Estimated Reading Time: 1 min

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WEBJul 12, 2013 · Step 2. Remove skillet from heat and stir in mustard and Cheddar. Season with salt and pepper. Let cool completely. Step 3. Line …

Rating: 4/5(3)
Total Time: 1 hr 45 mins
Servings: 16
Calories: 368 per serving
1. Warm oil in a skillet over medium heat. Add onion; sauté until tender and golden, 6 to 8 minutes. Add garlic; sauté 1 minute longer. Add beef and cook, stirring and breaking up large pieces with the back of a wooden spoon, until no longer pink, about 5 minutes. Stir in cabbage; cook until wilted and soft, about 10 minutes.
2. Remove skillet from heat and stir in mustard and Cheddar. Season with salt and pepper. Let cool completely.
3. Line 2 baking sheets with parchment. Remove puff pastry from refrigerator 1 sheet at a time. Unroll pastry on a floured work surface and cut into 4 5-by-5-inch squares. Place 1/4 cup of meat mixture in center of each square, leaving a 1-inch border. Fold into triangles; seal edges with a fork. Place at least 2 inches apart on baking sheets; refrigerate. Repeat with remaining pastry and filling. Refrigerate pies for 30 minutes.
4. Put racks in lowest positions in oven; preheat to 425ºF. In a bowl, whisk egg with 1 tsp. water. Brush top of pies with egg wash. Bake until puffed and golden, 15 to 20 minutes.

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WEBJul 20, 2023 · Step 1 – Heat Oven – Preheat the oven to 425 degrees Fahrenheit. Then move the oven rack to the lowest position in the oven. Step 2 – Add crust to pie plate – Place one of the chilled pie crusts in a …

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WEBOct 30, 2018 · In our series about Pennsylvania Dutch food, we’ve written about sweets (whoopie pies and shoofly pie) and meats (scrapple and pig stomach).

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WEBSep 14, 2022 · Pick the cooled chicken off the bone, discarding the fat and bones. Pull the pieces into 1-2" chunks. Set aside. Add the noodles by the handful and give the pot pie a stir. Boil the noodles for 8 minutes, then …

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WEBPreparation. Preheat oven to 375˚F. Pulse together all ingredients for crust until a loose dough forms. If dough is too dry add 1 teaspoon of buttermilk at a time until a crumbly mixture forms. Flour your work surface then …

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WEBOct 21, 2022 · Divide mincemeat mixture between the two pie shells. Top each with another pie crust cut to fit and slit the tops; or slice into strips and arrange into a lattice top. Step 3. Bake until crust is

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WEBApr 19, 2023 · Directions. Combine steak and cider in a Dutch oven. Bring to a boil, then reduce heat to a simmer. Cover and cook until steak is tender, about 20 minutes. Remove steak to a cutting board; coarsely …

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WEBNov 25, 2018 · When the Colemanville church’s ladies aid group made mincemeat pies for the first time in 1934, the profits from its effort went to pay the pastors and maintain the …

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WEBFeb 27, 2018 · Set aside some of the crumbly mixture for later. In a second mixing bowl, mix together the egg and table syrup. Now, dissolve the baking soda in hot water, and add it to the syrup mixture. Add the bulk of the …

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WEBDec 15, 2016 · Preheat the oven to 425F. Line a pie pan with a sheet of pie dough. Mix one pint of mincemeat, 3 grated apples, and some extra white and dark raisins. Pour into …

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WEBThe meat is then mixed with a combination of raisins, apples, oranges, lemons, sugar, salt, cinnamon, cloves, and cider. Sometimes beef broth is added for moisture. This mixture …

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WEBNov 13, 2020 · Instructions. Add broth spices, celery, and onion to a large stockpot and bring to a low boil. Reduce heat and let simmer until vegetables are tender. When …

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WEBApr 1, 2024 · If using ground beef, brown the meat in a saucepan over medium heat, and add the salt in with the meat. If using other cuts of beef, boil the meat and then chop it …

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WEBOct 16, 2021 · Method. Using a food processor or blender, process the apple, orange, lemon and most of the dried fruit (keep ¼ cup aside) until combined but not smooth. Add …

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