Pecan Shortbread Cookie Recipe Easy

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WebOct 1, 2021 · Stir in the pecans and mix until the dough comes together, about 1 minute. Turn the dough out onto parchment paper. Roll the dough into a log and roll up in parchment. Cover the parchment with plastic wrap and refrigerate overnight. Slice the dough into 1/4 inch rounds. Place the rounds onto lined sheet pans and bake at 375 for 12-15 …

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WebMay 21, 2024 · Cream the butter and sugar in a large bowl on medium speed. You can do this with a hand mixer or with a stand mixer fitted with …

Rating: 5/5(119)
Total Time: 50 mins
Category: Dessert
Calories: 176 per serving

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WebDec 18, 2017 · Add the powdered sugar and mix well. Add the vanilla. Gradually add the flour and mix until combined. Add the pecans and mix …

Rating: 5/5(2)
Total Time: 50 mins
Category: Dessert
Calories: 170 per serving
1. Preheat the oven to 325°F. With a mixer, cream the butter until smooth. Add the powdered sugar and mix well. Add the vanilla. Gradually add the flour and mix until combined. Add the pecans and mix briefly to combine.
2. Press the dough evenly into the bottom of a ungreased 13X9-inch baking dish. If the mixture it too sticky, cover with wax paper and use the wax paper to press flat.
3. Bake for 30 to 35 minutes or until golden brown. Remove from the oven and use a pizza cutter to cut into squares. Allow too cool in the pan before removing. Store in an airtight container.

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WebApr 8, 2020 · In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, confectioners' sugar, vanilla, and salt until …

1. Preheat the oven to 350°F and set an oven rack in the middle position.
2. Place the pecans on a baking sheet and toast for around five minutes, until fragrant. Cool on the baking sheet. (The nuts can be toasted and stored at room temperature.)
3. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, confectioners' sugar, vanilla, and salt until smooth and lightened a bit, two to three minutes. Scrape the bowl with a spatula. Add the flour and mix on low just until fully combined. Add the pecans and mix until evenly combined.
4. Turn the dough onto a clean countertop lightly dusted with flour. Dust the dough with a little flour. Shape and roll into a squared log between 1-1/2 to 2 inches wide and 1-1/2 to 2 inches high, dusting with more flour as necessary. Wrap the dough in plastic wrap or parchment paper and chill for at least one hour or overnight, until the dough has gotten very firm.

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WebDec 16, 2013 · How to make pecan shortbread cookie dough: In a large mixing bowl, beat butter, sugar until creamy. Add vanilla and continue beating. Add ½ cup finely ground pecans and beat to combine. In a …

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WebDec 11, 2019 · In a large bowl using a handheld mixer or stand mixer fitted with a paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until combined and creamy, about …

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WebJul 9, 2022 · BAKE: Position a rack in the center of the oven and preheat the oven to 350ºF. Line a baking sheet with parchment paper. When the oven has reached 350ºF, remove one log from the refrigerator and cut …

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WebNov 7, 2021 · Preheat oven to 350 F. Line two half sheet baking pans with a silicone baking mat or parchment paper. In a small bowl, stir together pecans and dark brown sugars until combined. Transfer to large plate …

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WebStep 2. Carefully add flour and pecans, and mix a few minutes more, at low speed at first, then medium, until dough comes together. Remove dough and knead for 1 minute. Press dough into a 9-inch square cake pan. …

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WebNov 5, 2018 · Whisk spices and flour together in a bowl. Add flour mixture in and beat on low until almost combined then scrape the bowl down and mix in the toasted pecans. Roll dough into a log then wrap in parchment …

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WebApr 25, 2022 · Pull out 1 cup of pecan pieces and set aside. Add powdered sugar, brown sugar and salt and process until pecans are finely ground, about 20 seconds. Add flour and process until combined. Toss in butter …

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WebDec 19, 2022 · In a large bowl, combine 3/4 cup unsalted softened butter along with 3/4 cup granulated sugar, and 1 tsp vanilla extract. Mix everything together using an electric hand mixer. Beat on high speed …

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WebDec 14, 2023 · Beat butter, white sugar, and vanilla together in a large bowl with an electric mixer until combined. Add flour, pecans, and salt. Beat on low with the electric mixer until dough comes together. Line a work surface with a piece of plastic wrap about 12 inches long. Divide dough in 2 equal portions.

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WebDec 2, 2019 · Instructions. Preheat oven to 300°F (148°C). In a medium sized mixing bowl, beat butter with a hand mixer until creamy. Next, gradually add the sugar, beating well between each addition until light …

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WebDec 13, 2018 · In a large bowl, cream together the butter, brown sugar, and white sugar until light and fluffy. Add in the egg and vanilla and mix until combined. Fold in the flour and chopped pecans. Bring the dough into a …

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WebDec 18, 2022 · Toast chopped pecans on a rimmed baking sheet in the preheated oven until fragrant, about 5-7 minutes; set aside and allow to cool. To the bowl of a standup mixer, fitted with the paddle attachment, …

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WebDec 7, 2007 · Step 4. Form 1-inch balls of dough and arrange 2 inches apart on 2 ungreased baking sheets. Flatten balls to 1/3 inch thick using bottom of a glass (flour it if necessary), then push a pecan half

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