Web1 teaspoon ground cinnamon. 1 teaspoon kosher salt. 3 cups old-fashioned oatmeal. 1½ cups raisins. Preheat the oven to 350 degrees. Place the …
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WebNov 21, 2021 · 2. Add dry ingredients into wet and mix until fully incorporated. By hand, fold in toasted pecan pieces as well as oatmeal …
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WebJan 19, 2015 · Instructions. Preheat the oven to 350 and spread the nuts out on a sheet pan. Place in the oven for 5 minutes to toast nuts. Remove pecans from oven, let cool, …
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WebWith the mixer on low, slowly add the dry ingredients to the butter mixture. Add the oats, raisins, and pecans and mix just until combined. Using a small ice-cream scoop or a …
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WebDec 11, 2023 · Preheat the oven to 350f and set the rack to the middle level. Line 2-3 baking sheets with parchment paper or silicon baking mats. In a large bowl or the bowl of a stand mixer fitted with a paddle attachment, …
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WebApr 9, 2010 · The cookies don’t spread very much, so it’s OK to pack them fairly tightly. These cookies belong in picnic baskets, lunch boxes and gift tins for teachers. As for the …
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WebFeb 1, 2011 · After much success from the French Apple Tart I made a few weeks ago, I’m back to making more recipes from Ina Garten’s book, Barefoot Contessa Back to Basics: Fabulous Flavor from Simple …
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WebApr 3, 2024 · In a large bowl, whisk together the flour, oats, baking soda, cinnamon and salt. Gradually add dry ingredients to the creamed mixture and beat on low speed until well combined. Stir in the pecans and …
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WebJan 13, 2022 · Preheat the oven to 350 degrees. Line 2 baking sheets with parchment paper. You don't have to do this, but it makes cleanup so much easier. In your stand mixer (this can also be done by hand), add butter, …
WebBarefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a …
WebAdd the flour, salt, baking soda and spices. Combine well. Add the oats. Once the oats are added, the mixture will feel a bit stiffer to combine, so using a wooden spoon will take a little bit more work, but if you have an …
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WebMay 31, 2013 · With the mixer still on low, add the dry ingredients to the creamed butter. Add in the oats, raisins, pecans, chips and mix until just combined. Using a small ice …
WebOct 23, 2014 · 6. Bake for 12 to 15 minutes, until lightly browned. Transfer the cookies to a baking rack and cool completely. Makes about 4 dozen cookies. Recipe from Barefoot …
WebSep 9, 2020 · #cookedwithcannabisReady for a change of season? This delicious drop cookie from @inagarten makes it feel like fall year-round, at least in your air-conditio
WebStart by preheating your oven to 375 degrees Fahrenheit. 2. Add the butter and cream together in a large bowl. 3. Add the egg and vanilla extract until well combined. 4. Pour …
WebBarefoot Contessa Back to Basics. Preheat the oven to 350 degrees. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Set aside to cool. Chop very coarsely. In …