Pear Crisp Recipe

15Minute Healthy Pear Crumble Homemade Mastery

WEBOct 21, 2020 · Put all ingredients for the crumble in a food processor and then toast in a pan with ½ tbsp coconut oil for 5 minutes stirring every …

Rating: 5/5(44)
1. Put all ingredients for the crumble in a food processor and then toast in a pan with ½ tbsp coconut oil for 5 minutes stirring every now and then. Let the crumble cool off - it will get crispier as it cools off.
2. Chop the pears in cubes, add to a pan with coconut oil and cinnamon. Saute at medium for 3-4 minutes.
3. Place the pears and the crumble in a bowl and top with almond butter, honey / maple syrup or add some milk or yogurt of choice.

Preview

See Also:

Show details

Cinnamon Walnut Pear Crisp Ambitious Kitchen

WEBSep 23, 2021 · This easy pear crisp recipe tastes just like old fashioned pear crisp and can easily be made vegan and gluten free for a …

1. Preheat oven to 350 degrees F. Generously grease an 8x8 baking pan or 9 inch skillet with nonstick cooking spray. Set aside.
2. To make the topping: Combine the flour, oats, brown sugar, cinnamon and walnuts in a large bowl until well-combined. Pour in the melted butter and use your hands to combine until the mixture becomes crumbly and resembles wet sand. You may need to use your hands/fingers to form into nice crumbles. Cover the bowl with plastic wrap and place it in the fridge until ready to use.
3. To make the filling: place pears, maple syrup, cinnamon, vanilla and arrowroot starch in a large bowl and toss to combine. Take 1/3 cup of the topping mixture and toss with the pear mixture. Place the pear mixture in a prepared pan and sprinkle evenly with the remaining topping.
4. Bake the crisp on a baking sheet (just in case the filling bubbles over!) for 45 minutes-1 hour, or until topping is golden brown and filling is bubbling. Remove from the oven and cool for 10 minutes on a wire rack. Serve warm with your favorite vanilla ice cream or yogurt on top. Makes 9 servings.

Preview

See Also:

Show details

Healthy Cranberry Pear Crisp Kim's Cravings

WEBNov 1, 2018 · Preheat oven to 375 degrees F and spray a 9-inch pie plate with cooking spray. Combine all filling ingredients in a medium bowl. …

1. Preheat oven to 375 degrees F and spray a 9-inch pie plate with cooking spray.
2. Combine all filling ingredients in a medium bowl. Then, pour into pie plate.
3. Rinse out bowl and in the same bowl, combine all crisp ingredients. Then, sprinkle the crisp mixture over the top of the filling.
4. Bake for 35-40 minutes. Allow crisp to cool slightly before spooning out.

Preview

See Also: Healthy RecipesShow details