Peanut Butter Layer Cake Recipe

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DirectionsStep1Preheat the oven to 325oF and grease a 10x15 inch rimmed sheet pan well. You can use 11x17 but your cake will be thinner and will bake through much faster.Step2In a large bowl, beat together the peanut butter and butter until well combined. Beat in the sweetener, and then beat in eggs and vanilla extract.Step3All at once, add the almond flour, coconut flour, protein powder, baking powder and salt. Beat until combined.Step4Beat in water a little at a time until the batter is a spreadable consistency.Step5Spread the batter in the prepared pan and smooth the top. Bake for 18 to 22 minutes, until edges are golden brown and cake is set. Remove and let cool in pan.Step6In a large bowl, beat the cream cheese, butter and peanut butter until well combined. Beat in the sweetener, cream and vanilla extract until mixture is smooth.Step7Spread the frosting evenly over cooled cake. Sprinkle with chopped peanutsIngredientsIngredients½ cupButter (softened)¼ cupPeanut Butter⅔ cupSwerve Sweetener3 Large Eggs (room temperature)2 teaspoonsVanilla Extract1 ¾ cupsAlmond Flour⅓ cupUnflavoured Whey Protein Powder (or egg white protein powder)¼ cupCoconut Flour2 ½ teaspoonsBaking Powder½ teaspoonSalt½ cupWater (room temperature)6 ouncesCream Cheese (softened)4 tablespoonsButter (softened)⅔ cupCreamy Peanut Butter1 cupPowdered Swerve Sweetener⅔ cupHeavy Cream¼ cupSalted Peanuts (chopped, for sprinkling)See moreNutritionalNutritional307 CaloriesFrom alldayidreamaboutfood.comRecipeDirectionsIngredientsNutritionalExplore furtherKeto Butter Cake: Low Carb & Sugar Free Joy Filled Eatsjoyfilledeats.com3 Ingredient Peanut Butter Cake (Keto, Low Carb)kirbiecravings.comNo Bake Peanut Butter Cheesecake (Keto) - Low Carb Yumlowcarbyum.comKeto Peanut Butter Dessert – (aka Peanut Butter Heaven)forgetsugarfriday.comKeto Peanut Butter Cake ⋆ Deb's Daily Dishdebsdailydish.comRecommended to you based on what's popular • Feedback

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    Low Carb Peanut Butter Cake

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  • WEBMar 22, 2021 · 1. Preheat oven to 350 degrees. 2. For the cake, in large bowl, using a hand mixer, mix together Greek yogurt, eggs vanilla …

    Rating: 4.7/5(6)
    Total Time: 40 mins
    Category: Desserts
    Calories: 221 per serving
    1. 1. Preheat oven to 350 degrees. 2. For the cake, in large bowl, using a hand mixer, mix together Greek yogurt, eggs vanilla extract, and melted butter. 3. Add almond flour, peanut flour, monkfruit, baking powder and salt. Mix well. 4. Pour into a glass 8x8 greased pan. 5. Bake for 30-35 minutes. 6. Allow to cool completely before frosting.
    2. Frosting: Mix all frosting ingredients together with hand mixer until smooth and creamy. It may take a couple minutes of mixing to thicken.
    3. Frost cake and eat! (The cake gets even better after being in the fridge for several hours or overnight.) Place leftovers in an airtight container in the refrigerator.

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    WEBSep 3, 2021 · Preheat oven to 350°F. Grease the interior of an 8 oz ramekin or similar sized baking dish. Add egg to a medium bowl. Whisk …

    Rating: 4/5(4)
    Total Time: 22 mins
    Category: Dessert
    Calories: 262 per serving

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    WEBFeb 13, 2024 · Peanut Butter Cake: Preheat oven to 350 degrees and spray two 8-inch cake pans with baking spray. Microwave your peanut butter for 30 seconds in a microwave safe bowl (covered with a wet …

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    WEBJan 16, 2019 · Stir together peanut butter powder, sweetener, cocoa powder, baking powder, baking soda, and salt in large mixing bowl. Add eggs, coconut cream, coconut oil, and vanilla extract to the dry mixture. …

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    WEBFeb 26, 2021 · Bake at 350 degrees and check after 20 minutes. The texture when finished is firm but soft, at the same time. A little spongey might be the right word. Allow to cool. Make the frosting. Beat together …

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    WEBMake at least the day before. Prep: Preheat the oven to 350 and place the rack into the lower third. Trace the bottoms of the 6-inch round pans on a piece of parchment and cut out so that they fit inside the pans. Spray the …

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    WEBSpray a 9” round cake pan with nonstick cooking spray and then add the batter. Bake for 40 minutes or until cake is cooked through to the center. Allow cake to cool for 10 minutes. …

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    WEBSep 15, 2016 · Spray an 8x8 or 9x9 pan with cooking spray. In a bowl with an electric mixer cream the butter and gentle sweet until light and fluffy. Add the sour cream and vanilla and beat until combined. Add the eggs …

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    WEBMar 18, 2021 · Pour the mixture into a 9x13 glass pyrex baking dish and lay a sheet of waxed paper over. With a flat bottomed glass, press the crust firmly into the bottom of the baking dish. Remove the waxed paper and …

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    WEBJul 16, 2017 · Add 1 tablespoon heavy cream or unsweetened coconut milk, ¼ teaspoon vanilla extract, one large egg and 1 ½ tbsp peanut butter or almond butter. Mix or whisk together thoroughly. Add 1 tablespoon …

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    WEBApr 23, 2024 · Transfer the cake batter to the greased bundt pan and bake on the center rack of the oven for 50–55 minutes. keto peanut butter cake batter being added to a bundt pan. Once baked, allow the cake to cool …

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    WEBFeb 15, 2016 · Pour the wet ingredients into the dry ingredients. Mix until ingredients are well incorporated. Melt the butter in a ramekin or small bowl and swirl to coat. Pour …

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    WEBMar 31, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of 2 9" round springform pans with parchment paper. In a large bowl, beat together the allulose and butter with a hand mixer, until fluffy. …

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    WEBAug 13, 2018 · Cover top with 1/4 of frosting with a spatula or knife. Place second layer on top and spread the rest of the frosting on top and sides of cake. Whip heavy whipping cream until stiff and decorate top with piped …

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    WEBNote: Keto Peanut Butter Cake Recipe If the cake bases have domes, slice the top off to make the same even and soft. If the chocolate ganache becomes much too thick, add 2 …

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    WEB3 & 1/2 tbsp butter, melted. Peanut Butter Layer: 3/4 cup whipping cream, divided. 1/4 tsp liquid stevia extract. 8 oz cream cheese, softened. 3/4 cup peanut butter. 1/2 cup Swerve Sweetener. Chocolate Pudding Layer: 1 …

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