Pb Fit Protein Bars Recipe

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WebJul 25, 2023 · Set aside. Prepare chocolate topping by placing dark chocolate chips and coconut oil into a microwave-safe bowl. Microwave …

Rating: 4.7/5(21)
Calories: 199 per serving
Category: Snack
1. First, line either a 9×9-inch baking dish or a 9×13-inch baking dish with parchment paper. Really any size will work, but the smaller the dish, the thicker the bars will be.
2. Next, place Medjool dates, peanut butter, oat flour, honey, vanilla extract, and protein powder into a high-speed food processor.
3. Process on high for 2-3 minutes, stopping to scrape the sides as needed.
4. Add water by the tablespoon and continue to process on high until a cookie dough-like batter has formed and the Medjool dates have disappeared into the dough. You want your batter to be able to hold shape and be similar to cookie dough, but not be too runny. This is all dependant on how drippy your peanut butter is. You may need to use less than 1/4 cup or more than 1/4 cup of water.

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WebMar 28, 2024 · In a medium heavy pot, combine milk, peanut butter, and maple syrup/honey over low heat. Stir just until all ingredients are well combined and warmed through. Remove from heat. Add protein

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WebJan 15, 2024 · Mix the wet ingredients. In a medium bowl mix together peanut butter, honey, coconut oil, vanilla together until smooth. Add the dry ingredients. Use a spoon to mix in the flaxseed meal and protein

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WebMar 15, 2022 · Blend oats if needed in blender or food processor. Mix collagen powder into oat flour. Warm peanut butter in microwave safe dish or on the stove top in a pot. Add …

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WebJun 10, 2022 · Line a 9-inch square pan with parchment paper and press the mixture into the pan with a spatula or your fingers until equally distributed, ensuring that you’re pressing it into the corners of the pan. …

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WebOct 5, 2022 · Stir in protein powder until smooth, then fold in oats, chia seeds, coconut and dried cherries, if using. Place in a 8x4 inch loaf pan lined with parchment paper. Add chocolate chips and coconut in a small …

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WebAug 10, 2019 · Line a standard loaf pan with parchment paper. Transfer mixture into the pan and spread with the back of a spoon, then use a flat-bottomed object (such as a drinking glass) to flatten into an evenly …

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WebDec 5, 2022 · Here’s an incredibly simple, but delicious Greek Yogurt Peanut Butter Protein Bars recipe that you can make ahead for your next on-the-go breakfast or post-workout snack. Featuring Greek yogurt and …

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WebMay 24, 2020 · Ingredients. 1 1/2 cup peanut butter, or allergy-friendly sub. 3/4 cup unsweetened protein powder of choice (90g) 1/4 cup pure maple syrup, honey, or agave …

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WebOct 25, 2023 · Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a separate bowl, whisk together …

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WebDec 1, 2012 · Protein Bars Recipe w/ Water Calories 325.9 Total Fat 15.3 g Saturated Fat 2.1 g Polyunsaturated Fat 4.4 g Monounsaturated Fat 3.4 g Total Carbohydrate 26.8 g …

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WebMay 4, 2017 · Ingredients. 1.5 cups Old Fashioned Oats. 1/2 cup natural peanut butter. 4 scoops Vanilla Protein Powder. 1/2 cup PB2 (powdered peanut butter--can sub peanut butter, but you'll need less water and …

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WebAug 23, 2023 · Instructions. Preheat your oven to 350°F (175°C). Grease and flour a standard loaf pan or line it with parchment paper for easy removal. In a large mixing bowl, combine the all-purpose flour, almond …

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WebFeb 23, 2022 · To Reheat: Place the oatmeal in a baking dish and cover it with a piece of tin foil. Warm in an oven at 350 degrees for 15-20 minutes or until it's hot. You can also microwave it for 30 seconds - 1 minute or until …

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WebMay 29, 2022 · 13. Peanut Butter Banana Smoothie. Any recipe with peanut butter and banana is already a guaranteed hit. Case in point: this peanut butter and banana …

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