Paula Deen Seafood Chowder Recipe

Listing Results Paula Deen Seafood Chowder Recipe

WebOct 18, 2014 · In a large Dutch oven, melt butter over medium-high heat. Add onion, celery, carrot, and garlic, and cook for 6 to 8 minutes or until tender. Add flour, and cook, stirring …

Estimated Reading Time: 50 secs

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WebAdd the broth, potatoes, and salt; bring to a boil. Reduce the heat and simmer, covered, until the potatoes are tender, about 12 minutes. Add …

Rating: 5/5(2)
Estimated Reading Time: 50 secs

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WebSep 18, 2023 · Melt butter in a large saucepan over medium-low heat. Add onion and fennel; cook, stirring occasionally until tender, about 10 minutes. Add potatoes, carrots, …

Rating: 4.3/5(104)
Calories: 187 per serving
Category: Main, Soup

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WebIn 2015, I released a book, Paula Deen Cuts the Fat, with 250 lightened up recipes, including plenty of healthy Southern recipes, like Oven-Fried Green Tomatoes, Pecan …

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WebStir in chopped tomatoes, fish or seafood stock, clam juice, reserved clam liquid, bay leaves, datil pepper or sauce, and salt, and bring to a boil. Cover, reduce heat, and …

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WebBoil gently for 20 minutes. Discard the cobs and reserve the corn-infused water. In a medium saucepan, melt the butter over medium heat. Add the onion and cook, stirring …

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WebHeat the oil in a large saucepan until hot. Add the scallions and garlic and cook, stirring occasionally, until tender, 3â 4 minutes. Stir in the flour; cook 1 minute.

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WebJun 9, 2015 · Method. Melt the butter in a large, deep saucepan over a low heat. Add the onion and fry for 5 minutes, then add the garlic, cayenne pepper, bay leaf and mace. …

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WebOct 25, 2014 · Heat a large stockpot or Dutch oven over medium heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate. Drain …

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WebSprinkle the flour over the top of the onion mixture, then cook, stirring constantly, for 1 minute. Slowly pour in the milk, a few splashes at a time at first, stirring out any lumps. …

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WebSep 6, 2020 · Step 2: Deglaze and Simmer To Soften Potatoes. Add wine, and increase heat to high. Cook, stirring often until the liquid has almost completely evaporated, 3 to 4 …

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WebJul 20, 2022 · Add olive oil to a large Dutch oven set over medium-high heat. When the olive oil is fragrant, add the shrimp in a single layer. Season with salt and pepper. 2 …

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WebAdd the milk, 6 cups water and the rice. Bring to a rapid simmer, then reduce the heat to medium and cook until the rice is tender, about 15 minutes. Add the corn to the pot and …

Author: Food Network Kitchen
Difficulty: Easy

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WebApr 22, 2024 · Directions. Preheat oven to 400 degrees F. Coat a 9-by-13-inch (or similar 3-quart) baking dish with cooking spray. Heat 1 tablespoon oil in a Dutch oven over …

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WebBring to a boil, cover the pot, and reduce the heat to low. Simmer until the potatoes are tender, 10 to 15 minutes. Meanwhile, in a blender, combine the remaining corn and the …

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WebApr 19, 2022 · Add the shallots and cook, stirring frequently, for about 2 minutes. Stir in the garlic and cook an additional 30-60 seconds. Carefully pour in the wine and cook until …

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WebApr 16, 2024 · Once the onion begins to soften and take on color, add the potatoes and celery and sauté them for a few moments. Into the pot, add the thyme and broth. Stir to …

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