WebStack 6 to 8 leaves on top of one another, roll up, and slice into 1/2 inch thick slices. Heat a large saute pan over medium high heat and add the …
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WebSep 29, 2014 · Instructions. In a large Dutch oven, heat bacon drippings over medium-high heat. Add onion; cook, stirring occasionally, for 8 minutes or until onion is softened. Add …
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WebMar 22, 2021 · Stir in the onion and cook until tender, about 8 more minutes. Next, stir in the garlic and cook for 1 minute. Add the chicken broth, …
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WebDirections. Cook the bacon in a large saucepan over medium-high heat until crisp, about 5 minutes. Add the onion and butter and cook until the onion is tender, about 5 minutes …
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WebApr 6, 2021 · Using a sharp knife, trim the large vein of the stem off of the collard leaves. Discard stems. Wash leaves under cold water, then pat dry with a paper towel. Stack the leaves one on top of the other. Tightly roll …
WebDec 7, 2023 · Wash greens and cut out the woody stem. Cut into ¾" pieces. Melt butter in a pan over medium heat. Stir in garlic and greens. Cook until bright green and slightly wilted, about 3-4 minutes. Add broth, cover and …
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WebStir in bourbon and vinegar; cook, scraping browned bits from bottom of pot with a wooden spoon, for 1 minute. Add broth, bay leaves, salt, black pepper, and red pepper; bring to a …
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WebDirections. Watch tips about this recipe. Add the onions, garlic and olive oil to a medium skillet and saute until the onions are translucent. Stir in the collard greens, along with …
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WebPreheat oven to 350°. Spray a 2-quart baking dish with cooking spray. Bring a large Dutch oven filled with salted water to a boil over medium-high heat; add greens. When water …
WebMay 28, 2020 · Wash greens and using a sharp knife, cut out the woody stem. Cut into ¾" pieces. Cook chopped bacon and butter over medium heat in a pan until crisp. Remove a few slices for garnish. Add onions to …
WebI'm sharin' how to make my Southern collard greens recipe so you can get yours ready for Thanksgiving! Click here for my easy Stewed Collard Greens Video. Home. Live. …
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WebWipe out Dutch oven. In the container of a blender, process 2 cups beans and 1 cup broth until completely smooth. In same Dutch oven, heat oil over medium heat. Add onion and …
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WebTo make the House Seasoning, mix ingredients together and store in an airtight container for up to 6 months. In a large pot, bring 3 quarts of water to a boil and add smoked meat, …
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WebSep 10, 2020 · Instructions. In a large pot heat the olive oil and butter until they begin to slightly sizzle. Add the ham hocks, and lightly sear on all sides. Add the onion, garlic, sage, paprika, black pepper, and cayenne. Allow …
WebThis delightful take on creamed spinach features a mix of collard greens, Swiss chard, and mustard greens, along with a hint of spice from paprika and crushed pepper. Paprika …
WebInstructions. In a large pot, bring 3 quarts of water to a boil and add smoked meat, House. Seasoning, seasoned salt and hot sauce. Reduce heat to medium and cook for 1. hour. …