Carl Bender
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WebDec 29, 2023 · Add the greens to the pot tossing them with tongs to coat in the bacon fat, and cook for 2-3 minutes or they begin to wilt. Pour in the …
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WebJan 7, 2024 · Reduce heat to low, cover, and simmer for about 45 minutes to 1 hour, or until the collard greens are tender. Once the collard greens are cooked to desired …
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WebSep 10, 2020 · Instructions. In a large pot heat the olive oil and butter until they begin to slightly sizzle. Add the ham hocks, and lightly sear on all …
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WebOct 22, 2018 · In a large bowl, mix the cream and eggs and season with salt and pepper. Stir in the collards until blended. Spread the collards in the prepared casserole. Cover with foil and bake for 30 minutes. Step 4. …
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WebApr 6, 2021 · Cook Collards. Place the olive oil in a large pot, heat over medium heat. Add onion and garlic, saute until slightly tender. Add collards and saute for 3 minutes. Now the magic is about to happen; you will …
WebFeb 28, 2022 · How To Make Instant Pot Collard Greens. Place ingredients into the inner liner of your pressure cooker. Cook at high pressure for 4 minutes. Allow it to release pressure naturally for 5 minutes and the …
WebJul 28, 2016 · 2 bunches collard greens, ½ cup chicken broth. Cover the Instant Pot, and select the "manual" function. Set the timer for 5 minutes. Once the timer goes off, allow the pressure to release naturally for 5 …
WebJul 7, 2022 · Stir in the apple cider vinegar, chicken broth, smoked paprika, red pepper flakes, salt and pepper. Add the collard greens to the pan and stir until they’re well coated with the sauce. Bring the mixture to a …
WebLook no further, because these keto collard greens are about to become your new favorite side dish! Enjoy tender, smoky collard greens infused with the irresistible sizzle of …
WebAdd the garlic to the skillet along with the onion and bacon. Stir well to combine. Cook for a few minutes more until the garlic is soft and fragrant and the bacon is golden and starting …
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WebMar 13, 2023 · Step 3: One or two at a time, add to boiling water. Blanche for 1-2 minutes, or until bright green and softened slightly. Step 4: Immediately transfer to an ice bath to stop the cooking process. Pat the …
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WebSep 11, 2019 · Instructions. Set the instant pot to saute and heat the olive oil in the pot, add the onion and sausage and saute until they are fully cooked about 4-5 minutes. Add the collards and the chicken stock …
WebOct 4, 2017 · It’s so important to choose high quality ingredients if you want to feel your best. For instance, choosing uncured, pastured bacon over conventional bacon from factory …
WebJun 30, 2017 · Instructions. Heat a large cast iron skillet on medium-high heat. Cook the pork belly for about 2-3 minutes on each side until golden and crispy. Add chopped garlic and jalapeños to the skillet, cooking for …
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WebCollard Greens are a way of life here in South Carolina. They are also the Perfect keto side. They are extremely low in carbs and super high in important nut