WebPrepare the shortcrust pastry: combine flour, baking powder, sugar, and salt in a bowl and mix. Add softened butter in small pieces and work everything quickly with your fingertips. …
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WebAug 16, 2019 · Spend everything in a saucepan and cook over low heat, stirring constantly, add the aroma you like best and continue cooking until the mixture thickens. Remove …
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WebPasticciotto is a casket of short pastry which contains a custard and is baked in the oven. It was Andrea Ascalone, from Salento, who in the mid 1700’s invented this cake in order to …
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WebMost of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced. Preparation time. This is how much time you need to prepare this …
WebApr 14, 2024 · 1/2 cup of all purpose flour. 4 egg yolks. 3/4 cup of sugar. 1 tsp of vanilla extract. METHOD: First, prepare the shortcrust pastry: knead all the ingredients until …
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