Pa Dutch Pickled Cabbage Recipe

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WebDirections: Heat a large pot over medium heat. Add the ground beef and season with salt and. pepper. Cook until browned, about 5 minutes. Remove the beef from the pot to a. …

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WebJun 20, 2021 · Method. Heat a large saucepan or a Dutch oven over medium heat. Add the ground beef and season with salt and pepper, to taste. Cook until browned, about 5 …

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Web2 teaspoons salt, or to taste. Place the cabbage in a very large non-reactive bowl or pot. Add the vinegar and salt. Let stand for about 2 hours, tossing occasionally. Place in a …

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WebJun 6, 2020 · In a saucepan, combine the apple cider vinegar, sugar, water, celery seed, mustard, and salt. Bring to a boil, stirring continuously until sugar is dissolved. Remove …

1. In a saucepan, combine the apple cider vinegar, sugar, water, celery seed, mustard, and salt. Bring to a boil, stirring continuously until sugar is dissolved. Remove from heat and allow to cool.
2. Chop cabbage in half and remove the core. Using a food processor, finely chop the green cabbage, carrot and bell pepper. (If you don’t have a food processor, you can chop them finely by hand, or use a box grater). Place the finely grated vegetables into a large bowl, and set aside while you make the dressing.
3. Combine the vegetables and the dressing. Refrigerate until ready to serve. This slaw tastes best if it is made at least a few hours ahead.

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WebPennsylvania Dutch Pickled Cabbage With Cabbage, Large Carrot, Green Bell Pepper, Celery, Granulated Sugar, Salt, Vinegar For an even better recipe experience, …

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Web5 days ago · Instructions. In a small saucepan, bring the water, oil, vinegar, sugar, and salt to a boil. Continue boiling for 3 minutes. 1/4 cup water, 1 teaspoon light-tasting olive oil, …

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WebOct 18, 2020 · A sweet and sour dish, pepper cabbage (aka “pickled cabbage”) features a German, Pennsylvania Dutch, and Coal Region favorite — the ever popular cabbage

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Web1 cup granulated sugar. 3 tablespoons cider vinegar. 1/2 cup diced red and/or green peppers. Add the salt and sugar to the cabbage. Work in with your hands until it is juicy. …

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WebDressing: 1/2 cup cold water. 5 Tablespoons white vinegar. 1/4 cup white sugar. 1 Tablespoon salt. Pepper to Taste. I used my food processor to shred the cabbage, …

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WebDash pepper. ¼ cup apple cider vinegar. Making the Slaw. Cut or slice the cabbage thinly, using a sharp knife or a mandolin. Place the cabbage and the grated carrots into a large …

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WebJul 2, 2016 · 1 teaspoon sea salt. 1 teaspoon coarsely-ground black pepper. ~ Step 1. Place the cabbage and peppers in a large bowl. In a 1-quart measuring container, measure …

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WebJun 10, 2019 · This classic PA Dutch pickled cabbage/pepper cabbage is a staple in the region, easy to make, pretty, and great for big suppers or picnic gatherings! It's al

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Webdirections. In large bowl, grate cabbage on medium grater. Grate carrot on fine grater and dice celery and pepper. Add to cabbage and carrots. Add sugar and salt and mix until it …

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WebMay 26, 2013 · 1/2 cup sugar. 3/4 cup white vinegar. Salt and pepper to taste. Directions. Add all the vegetables together in a large bowl, stir to mix. Dissolve sugar in vinegar. Add …

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WebFeb 27, 2020 · Heat oven to 350°F. In a large bowl, combine the remaining chopped onion, beef, rice, stock, paprika, cayenne, egg, pinch of salt and pepper. Place 2 tablespoons …

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WebMar 10, 2022 · Saute the onion in a large skillet in the oil with garlic, black pepper, and salt. As the onions soften, add the ham, allowing it to brown lightly, Add the cabbage and …

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