WebApr 28, 2020 · Dressing: 1/2 cup cold water. 5 Tablespoons white vinegar. 1/4 cup white sugar. 1 Tablespoon salt. Pepper to Taste. I used my food processor to shred the …
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WebDirections: Heat a large pot over medium heat. Add the ground beef and season with salt and. pepper. Cook until browned, about 5 minutes. Remove the beef from the pot to a. …
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Web2 teaspoons salt, or to taste. Place the cabbage in a very large non-reactive bowl or pot. Add the vinegar and salt. Let stand for about 2 hours, tossing occasionally. Place in a …
WebPennsylvania Dutch Pepper Cabbage With Green Cabbage, Red Bell Pepper, Ribs, Carrot, Cold Water, Distilled White Vinegar, Granulated …
WebI used my food processor to shred the cabbage, celery and carrots. Making the dressing is as easy and putting all the dressing ingredients into a medium size bowl and whisking them together until they are well …
WebMay 26, 2013 · 1/2 cup sugar. 3/4 cup white vinegar. Salt and pepper to taste. Directions. Add all the vegetables together in a large bowl, stir to mix. Dissolve sugar in vinegar. Add salt and pepper to taste. Mix vegetables …
WebMethod. Heat a large saucepan or a Dutch oven over medium heat. Add the ground beef and season with salt and pepper, to taste. Cook until browned, about 5 minutes. …
WebCurt writes: "This is a recipe for a PA Dutch sweet and sour side dish." Ingredients. 1 head cabbage, shredded; Salt to taste; 1 cup granulated sugar; 3 tablespoons cider vinegar; …
WebJul 2, 2016 · 1 teaspoon sea salt. 1 teaspoon coarsely-ground black pepper. ~ Step 1. Place the cabbage and peppers in a large bowl. In a 1-quart measuring container, measure and stir all of the dressing …
Web2 cups shredded raw green cabbage. 1/2 cup finely diced green pepper. 1/2 cup finely diced celery. 1/4 cup grated carrots. Dressing. 1/2 cup cold water. 5 Tablespoons white …
WebFeb 27, 2020 · Heat oven to 350°F. In a large bowl, combine the remaining chopped onion, beef, rice, stock, paprika, cayenne, egg, pinch of salt and pepper. Place 2 tablespoons beef mixture in center of each cabbage …
Web1 head green cabbage (about 1 pound), cored and finely chopped; 1 medium green bell pepper, seeded and finely chopped; 1/4 teaspoon freshly ground black pepper
WebDash pepper. ¼ cup apple cider vinegar. Making the Slaw. Cut or slice the cabbage thinly, using a sharp knife or a mandolin. Place the cabbage and the grated carrots into a large …
WebMar 10, 2022 · Saute the onion in a large skillet in the oil with garlic, black pepper, and salt. As the onions soften, add the ham, allowing it to brown lightly, Add the cabbage and cook until crisp tender- you still want a little …
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WebINSTRUCTIONS. Mix the shredded cabbage, pepper and salt and let stand about 1 hour. Drain off all liquid. Pour the Hot Dressing over the cabbage and mix well. Serve at once. …
WebOct 18, 2020 · A sweet and sour dish, pepper cabbage (aka “pickled cabbage”) features a German, Pennsylvania Dutch, and Coal Region favorite — the ever popular cabbage …