Original Jiffy Corn Casserole Recipe

Listing Results Original Jiffy Corn Casserole Recipe

WebMar 21, 2024 · Prep. Preheat your oven to 350°F (175°C) and butter an 8x8 inch baking dish. Mix all the ingredients. In a medium mixing bowl, mix the 8-ounce package of Jiffy Corn Muffin Mix with 15 ounces of drained whole kernel corn, 15 ounces of creamed corn, 1 cup sour cream, and ½ cup (or 1 stick) of melted butter.

Ratings: 154
Category: Casseroles, Side Dish, Thanksgiving
Cuisine: American
Total Time: 50 mins

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WebOct 1, 2021 · Directions. Heat oven to 375℉. Grease a 1½- or 2-quart casserole dish. In a greased casserole dish, add margarine and corn. …

Reviews: 63
Servings: 2
Cuisine: American
Category: Side

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WebNov 18, 2023 · Combine: Stir to combine all ingredients in a large mixing bowl. Bake: Pour the corn pudding batter into a 9×13 casserole dish and bake the casserole for 45 minutes. Jiffy corn casserole is done when the center is set and the top is golden brown. Cool & Serve: Let it cool for 10 minutes, and then serve!

Rating: 4.6/5(50)
Total Time: 50 mins
Category: Side Dishes
Calories: 262 per serving

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WebDec 9, 2023 · Preheat the oven to 350ºF. Spray an 8×8" baking pan with cooking spray. In a bowl, mix the dry jiffy mix, drained corn, cream corn, sour cream and melted butter together and pour into a the prepared baking dish. Cook uncovered for 45-50 minutes or until lightly golden brown.

Rating: 4.7/5
Calories: 351 per serving
Category: Side Dish

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WebMay 16, 2021 · Melt the butter (microwave or stove). Preheat the oven to 375F and move the rack to the middle position. Grease a 9×13 casserole dish. In a medium-to-large mixing bowl, add the eggs (beat them with a fork), then the sour cream, creamed corn, canned corn, and melted butter. Stir until smooth.

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WebSep 6, 2023 · Step 1: Preheat your oven to 350 Fahrenheit. Step 2: Put the butter in a 2 quart baking dish or 8x8" pan and place it in the oven until it's just melted. Step 3: While the butter is melting, combine the Jiffy mix, sour cream, beaten eggs, creamed corn, and sugar in a medium sized bowl. Step 4: Pour the corn souffle mix into the pan with the

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WebNov 4, 2023 · Instructions. Preheat oven to 375F and grease an 11×7″ or 9×9″ casserole dish. In a large bowl, add the butter, whole corn, cream corn, sour cream, and eggs. Mix them all together. Stir the corn muffin mix until everything is combined. Transfer the mixture to the prepared casserole dish.

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WebFeb 13, 2022 · Preheat the oven to 350° F. In a large bowl mix together the corn, creamed corn, and sour cream.Add the melted butter, jiffy corn muffin mix, and cheese. Stir with a wooden spoon until well combined. Transfer to a baking dish that that been coated with cooking spray. Bake for 45 minutes, or until corn casserole has set in the middle and …

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WebNov 20, 2021 · Grease a 1 ½ quart baking dish. In a large bowl, whisk together the melted butter, eggs, and sour cream. Stir in the cream-style corn and corn kernels, followed by the salt and corn muffin mix. Stir until well combined. Pour the mixture into the prepared baking dish and use a spatula to smooth the top.

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WebSep 24, 2023 · Lightly coat bottom and sides of 9x13 in pan with butter or cooking spray. Drain whole kernel corn and melt butter in microwave for 30 secs. In a large mixing bowl, combine all ingredients and stir until all ingredients are well combined. Bake corn casserole at 350 degrees for 40-50 minutes. Enjoy!

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WebNov 12, 2021 · Instructions. Preheat the oven to 350˚F. In a large casserole dish, add the melted butter, Jiffy mix, corn, creamed corn, egg, and half of the cheddar cheese (about 1 cup.) Mix until everything is combined. Dollop the sour cream evenly over the top, then use a knife to gently swirl it into the casserole.

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WebSep 24, 2021 · Add in the cream style corn, whole kernel corn, sour cream, and melted butter. Mix to combine. Stir in the Jiffy Corn Muffin Mix, but don’t overmix it. Pour the batter into the greased baking dish. Bake the casserole for about 45 minutes (or until the edges are golden brown and the center is no longer jiggly).

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WebNov 22, 2022 · Preheat oven to 350 degrees. Pour the melted butter (or margarine) into a large mixing bowl, along with both cans of corn (don't forget to drain the whole kernel corn!), and stir together. Blend in the sour cream. Whisk the egg well and stir into the corn mixture. Stir in the Jiffy mix until thoroughly combined.

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WebOct 31, 2023 · Spray a 9×13 or 3-quart baking dish with nonstick spray. Set aside. In a large mixing bowl, whisk together the egg whites. Then add in the two cans of corn and muffin mix. Mix until well combined. Add melted lighter butter and light cheese, if desired and continue mixing until all ingredients are incorporated.

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WebNov 17, 2023 · 1. Prep work: Preheat the oven to 350°F (180°C) and grease a 9x13-inch casserole dish with nonstick cooking spray. 2. Make the corn mixture: In a large bowl, combine Jiffy mix, corn, creamed corn, sour cream, and melted butter. Give everything a good mix until it's fully combined.

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WebNov 14, 2022 · How to make this Jiffy corn casserole recipe. Step 1: Preheat your oven to 350 degrees F. Grease an 8×11-inch baking pan. Set aside. Step 2: Add butter, corn, creamed corn, sour cream, sugar, and salt to a large bowl. Stir until well-combined. Step 3: Stir in the cornbread mix until just combined. Step 4: Pour the corn mixture into the

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