This Jiffy corn casserole is a sweet and savory side dish with creamy corn mixed into every bite of your cornbread! Best of all, you only need 5 ingredients and 5 minutes of …
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This 5 ingredient easy corn casserole recipe is versatile and bakes up into a savory side dish that will complement any meal. Servings …
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5-Ingredient Jiffy Corn Casserole Ingredients whole kernel corn – sweet corn kernels are my favorite cream-style corn sour cream – Greek …
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Jiffy Corn Casserole Ingredients The best part of this recipe is that you only need 7 ingredients to make it and you can do the whole thing in one dish, including the mixing, so really all you have to wash is a mixing bowl …
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Make sure to process in steps so some of the corn is left in chunks. 2 cups corn. 2 tablespoons water. Add 1 cup of corn and 2 tablespoons of water to a food processor and puree well. Remove to a bowl. Add another 1 …
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Easy Jiffy corn casserole ingredients: can of kernel corn, drained can of creamed corn sour cream melted butter Jiffy Corn Muffin mix The ingredient list really is that simple. You only need a few ingredients and you …
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8 ounce box Jiffy Corn Muffin mix 15 ounce whole kernel corn drained 15 ounce creamed corn not drained 1 cup sour cream 1/2 cup melted butter Instructions Preheat the oven to 350 degrees. Grease an 8×8 inch …
Garlic Asiago Cauliflower Rice. The garlic seasoning and Asiago really pack a punch, making this five-ingredient low-carb side dish a real weeknight winner. —Colleen …
Preheat oven to 350°F. Grease a 1 ½ or 2-quart baking dish or spray with nonstick cooking spray; set aside. In a large bowl, stir together all of the ingredients. Transfer the mixture to the prepared dish. Bake for 45-50 …
Set aside. Add all the ingredients (not the cheese) to a large mixing bowl and mix to combine. Pour into the greased baking pan. Cook for 45-50 minutes or until lightly browned. …
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These easy keto corn dog muffins are the ultimate snack or appetizer that everyone loves. Made with just 7 ingredients and 10 minutes of prep, these low carb corn …
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1 can (15.25 oz) whole kernel corn, drained 1 cup sour cream 6 tablespoons butter, melted 1 cup shredded cheddar cheese Instructions Preheat oven to 350°F. Grease a 9x13 casserole dish. In a large bowl, combine all …
Lightly grease a 9x9-inch baking dish. Mix whole and creamed corn, cornbread mix, sour cream, melted butter, and eggs together in a medium bowl until well combined. …
Grease a 10-inch cast iron skillet with butter. In a large bowl, stir together the flour, baking powder, sweetener, and sea salt. Stir in the melted butter, almond milk and eggs, until …
Instructions. Preheat the oven to 350F. Spray the baking or casserole dish with non-stick spray. Mix all ingredients into a large bowl and pour into the baking dish. Bake for …
Stir together. Set aside. Preheat the oven to 425 degrees F while you make the cornbread. Add all the cornbread ingredients to a stand mixer and blend until well combined. Grease a 9 by 13 baking dish and spread a thin …
Ingredients: Serving 1 (8 oz) box jiffy cornbread mix 1 (15 oz) can whole kernel corn, drained 1 (15 oz) can creamed corn (not drained ) 1 cup sour cream 1/2 cup melted butter Directions: …
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Ingredients
To make jiffy corn casserole: