Original A&w Coney Sauce Recipe

Listing Results Original A&w Coney Sauce Recipe

WEBAdd the chopped onion and minced garlic to the skillet. Cook for an additional 2-3 minutes until the onion is translucent. Stir in the tomato sauce, tomato paste, Worcestershire …

Rating: 5/5(5)
Category: Condiment, Lunch, Main Course
Cuisine: American
Published: Jun 20, 2023

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WEBingredients. 5 pounds ground beef 2 small onions, finely chopped 64 ounces tomato paste 64 ounces canned tomato puree 1/2 cup sugar 1/3 …

Rating: 3/5(9)
Total Time: 3 hrs
Servings: 25
Calories: 104 per serving

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WEBConey Sauce: Unveiling the Ingredients. Before we dive into the recipe, let’s take a closer look at the mouthwatering ingredients that make up the A&W Coney Sauce: Ground …

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WEBApr 16, 2021 · In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the remaining …

Rating: 5/5(2)
Total Time: 1 hr
Category: < 60 Mins
Calories: 242 per serving
1. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
2. Salt and pepper lightly while cooking. Do not drain the fat.
3. Add the remaining ingredients.
4. Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.

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WEBAug 19, 2011 · 1 tablespoon celery seed. 3 tablespoons plus 1 teaspoon salt. Brown onions and hamburger in very large skillet; drain. Add remaining ingredients and simmer 3-1/2 …

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WEBAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …

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WEBOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and …

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WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground beef, tomato paste, chili powder, salt, and celery seed, cooking until …

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WEBAug 20, 2013 · 1/3 cup vinegar. ½ cup sugar. 5 ounces tomato puree. 4 tsp. chili powder. 2 tsp. salt. 2 tsp. celery seed. 1 tsp. black pepper. Do not brown the beef. Combine all in a …

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WEBMar 7, 2024 · Place a cooked hot dog in steamed or toasted hot dog bun. Top with about 2 tablespoons of sauce, or enough to cover length of hot dog. Sprinkle 1 to 2 tablespoons of chopped onion over ground beef …

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WEBdirections. Combine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the …

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WEB2 tablespoons chili powder. 2 teaspoons cumin. 1 teaspoon yellow mustard. Salt, to taste. 1/8 teaspoon pepper. 1 teaspoon granular Splenda, optional. Water, as needed. Brown …

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WEBAug 7, 2023 · Classic Shakes (Chocolate, Classic Vanilla, or Real Strawberry): 81 to 193g net carbs. Root Beer Cream Freeze: 68 to 153g net carbs. Signature Soft Serve: 32 to …

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WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow …

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WEBOnion and Garlic. Finely diced onion and minced garlic add depth and aromatic notes to the sauce. 3. Tomato Sauce and Ketchup. A combination of tomato sauce and ketchup …

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WEBIn a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. 2. Salt and pepper lightly while cooking. Do not drain the fat. 3. Add the remaining ingredients. 4. …

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