Original A&w Coney Sauce Recipe

Listing Results Original A&w Coney Sauce Recipe

WEBApr 16, 2021 · directions. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the …

Rating: 5/5(2)
Total Time: 1 hr
Category: < 60 Mins
Calories: 242 per serving
1. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
2. Salt and pepper lightly while cooking. Do not drain the fat.
3. Add the remaining ingredients.
4. Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.

Preview

See Also:

Show details

WEB64 ounces canned tomato puree. 1/2 cup sugar. 1/3 cup cider vinegar. 2 tablespoons chili powder. 1 tablespoon black pepper. 1 tablespoon celery seed. 3 tablespoons salt PLUS "PLUS" means this ingredient in addition …

Preview

See Also:

Show details

WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground …

1. Heat olive oil in a skillet.
2. Add diced onions, and cook until light brown, stirring constantly over medium heat.
3. Add ground beef, tomato paste, chili powder, salt, and celery seed, cooking until meat is browned.
4. Drain kidney beans; pulse in food processor until pulverized.

Preview

See Also:

Show details

WEBAug 19, 2011 · 1 tablespoon celery seed. 3 tablespoons plus 1 teaspoon salt. Brown onions and hamburger in very large skillet; drain. Add remaining ingredients and simmer 3-1/2 …

Preview

See Also:

Show details

WEBOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and mustard to the slow cooker, ensuring even …

Preview

See Also:

Show details

WEBBefore we dive into the recipe, let’s take a closer look at the mouthwatering ingredients that make up the A&W Coney Sauce: Ground beef – 1 pound. Onion – 1, finely diced. Ketchup – 1/2 cup. Mustard – 2 tablespoons. …

Preview

See Also:

Show details

WEBIn a large skillet or saucepan, cook the ground beef over medium heat until browned. Drain any excess fat. Add the chopped onion and minced garlic to the skillet with the ground beef. Cook until the onion is translucent. …

Preview

See Also: Share RecipesShow details

WEBCombine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients and reduce the heat to low. Cook, stirring …

Preview

See Also: Share RecipesShow details

WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, …

Preview

See Also: Share RecipesShow details

WEBAug 5, 2020 · Directions. Saute onion and garlic. Add ground beef, brown, drain. (You can also use ground turkey!) Combine other ingredients in a bowl, mix well, then add to …

Preview

See Also: Share RecipesShow details

WEBJun 29, 2010 · 1 teaspoon salt. 1 teaspoon cumin. 1 tablespoon chili powder. Preparation: Place the ground beef and onions in a large skillet. Cook over medium high heat until …

Preview

See Also: Share RecipesShow details

WEBJul 14, 2022 · Directions. In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if necessary; drain excess …

Preview

See Also: Share RecipesShow details

WEBMay 29, 2020 · Instructions. Step 1: In a skillet, cook the ground beef and onion over medium-high heat. Cook and stir to crumble, and until the beef is browned. Drain any …

Preview

See Also: Share RecipesShow details

WEBPreheat oven to 350 degrees F (175 degrees C). Arrange hot dog buns on a baking sheet. Cook buns in the preheated oven until soft and warm, 2 to 3 minutes. Place 1 bun on a …

Preview

See Also: Share RecipesShow details

WEBJun 19, 2016 · Simmer for 30-45 minutes, uncovered, until it thickens. Stir occasionally. Keep warm until ready to serve. In a 2 quart saucepan, bring water to a rolling boil. Removing the saucepan from the heat, add …

Preview

See Also: Beef Recipes, Chili RecipesShow details

WEBAdd one cup of the prepared textured vegetable protein to the meat and mix well. Remove the onion from the fridge, mince it fine, and set it aside. In a sauce pan, melt the cup of …

Preview

See Also: Share RecipesShow details

WEB1 teaspoon paprika. Salt and pepper to taste. Now, let’s jump into the recipe: Step 1: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess …

Preview

See Also: Share RecipesShow details

Most Popular Search