WEBAug 19, 2011 · 1 tablespoon celery seed. 3 tablespoons plus 1 teaspoon salt. Brown onions and hamburger in very large skillet; drain. Add remaining ingredients and simmer 3-1/2 …
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WEB64 ounces canned tomato puree. 1/2 cup sugar. 1/3 cup cider vinegar. 2 tablespoons chili powder. 1 tablespoon black pepper. 1 tablespoon celery seed. 3 tablespoons salt PLUS "PLUS" means this ingredient in addition …
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WEBApr 16, 2021 · directions. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the …
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WEBOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and mustard to the slow cooker, ensuring even …
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WEBMay 29, 2020 · Instructions. Step 1: In a skillet, cook the ground beef and onion over medium-high heat. Cook and stir to crumble, and until the beef is browned. Drain any excess fat. Step 2: Transfer the beef and onion into …
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WEBIn a large skillet or saucepan, cook the ground beef over medium heat until browned. Drain any excess fat. Add the chopped onion and minced garlic to the skillet with the ground beef. Cook until the onion is translucent. …
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WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground beef, tomato paste, chili powder, salt, and celery seed, cooking until …
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WEBBefore we dive into the recipe, let’s take a closer look at the mouthwatering ingredients that make up the A&W Coney Sauce: Ground beef – 1 pound. Onion – 1, finely diced. Ketchup – 1/2 cup. Mustard – 2 tablespoons. …
WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, …
WEBdirections. Combine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients and reduce the heat to low. …
WEBJun 29, 2010 · 1 teaspoon salt. 1 teaspoon cumin. 1 tablespoon chili powder. Preparation: Place the ground beef and onions in a large skillet. Cook over medium high heat until …
WEBJun 19, 2016 · Simmer for 30-45 minutes, uncovered, until it thickens. Stir occasionally. Keep warm until ready to serve. In a 2 quart saucepan, bring water to a rolling boil. Removing the saucepan from the heat, add …
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WEBJul 14, 2022 · Directions. In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if necessary; drain excess …
WEB1 teaspoon paprika. Salt and pepper to taste. Now, let’s jump into the recipe: Step 1: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess …
WEBAug 20, 2013 · 1/3 cup vinegar. ½ cup sugar. 5 ounces tomato puree. 4 tsp. chili powder. 2 tsp. salt. 2 tsp. celery seed. 1 tsp. black pepper. Do not brown the beef. Combine all in a …
WEBdirections. Over medium heat combine the tomato puree, sugar and one-half of the chili powder. Brown the hamburger in a large skillet, crumbling it with a spatula while …
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WEB1. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. 2. Salt and pepper lightly while cooking. Do not drain the fat. 3. Add the remaining ingredients. …