Old Fashioned Carrot Cake Recipe

Listing Results Old Fashioned Carrot Cake Recipe

WEBMar 22, 2018 · Using a hand mixer or a stand mixer with the paddle attachment, cream together the sugar, oil, and eggs. Add the flour …

Rating: 5/5(38)
Category: Dessert
Cuisine: American
Total Time: 1 hr
1. Preheat the oven to 350 and prepare your pans with baking spray. You can make this in a 9x13 pan or (3) 8 inch round pans.
2. Using a stand mixer with a paddle attachment or a hand mixer, blend together the butter, cream cheese, powdered sugar, and vanilla until it is completely blended and smooth.

Preview

See Also:

Show details

WEBMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel …

Rating: 4.3/5(100)
Calories: 260 per serving
Category: Dessert
1. Preheat the oven to 350°, not convection.
2. Spray two 9" round baking pans with a good coat of PAM.
3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or less should be okay.
4. Chop 1/2 cup of walnuts.

Preview

See Also:

Show details

WEBMay 20, 2022 · Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour. 2. In medium …

Rating: 5/5(1)
Category: Dessert
Servings: 16
Total Time: 2 hrs 40 mins
1. Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
2. In medium bowl, toss carrots and raisins with 1/3 cup cake mix to coat. In large bowl, beat remaining cake mix, cinnamon, water, egg product, applesauce and oil with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in carrot mixture until blended. Pour batter into pan; spread evenly.
3. Bake 33 to 38 minutes or until center of cake feels firm or toothpick inserted in center comes out clean. Cool cake in pan on cooling rack at least 1 hour.
4. Reserve 1/2 cup of the frosting. Spread remaining frosting over top of cake. Spoon 1/4 cup of the reserved frosting into small resealable freezer plastic bag; spoon remaining frosting into second bag. Add red and yellow food colors to one bag; add green food color to other bag. Seal bags; squeeze bags to tint frosting evenly.

Preview

See Also:

Show details

WEBMar 30, 2023 · Instructions for the homemade carrot cake cream cheese frosting. Add the butter and cream cheese to a large mixing bowl. Using an electric mixer, beat the mixture on medium speed for 2 minutes or until …

Preview

See Also:

Show details

WEBMar 14, 2021 · How to Make Carrot Cake: 1. Combine wet ingredients: Beat the eggs, granulated sugar, brown sugar, oil, buttermilk, vanilla, and pineapple together in a large bowl. 2. Combine dry ingredients: In …

Preview

See Also: Cake RecipesShow details

WEBJan 5, 2022 · Instructions. In a large mixing bowl mix flour, baking soda, baking powder, cinnamon and salt together with a wire whisk. In a small bowl cream oil, sugar, eggs and vanilla with a mixer. Add creamed …

Preview

See Also: Cake RecipesShow details

WEBApr 1, 2022 · Cut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. Coat the wax paper with cooking spray. …

Preview

See Also: Cake Recipes, Healthy RecipesShow details

WEBMar 29, 2017 · Preheat the oven to 350 F. degrees. Step 2: Sift the flour, baking soda, cinnamon and salt into a bowl. Step 3: In a separate large bowl beat the eggs and oil for 1 minute. Step 4: Add the sugar and beat …

Preview

See Also: Cake RecipesShow details

WEBMar 8, 2024 · Preheat the oven to 350 degrees F. Line the bottom of an 8-inch square baking pan with parchment paper and lightly grease the sides of the pan. In small bowl, sift the flour, baking powder, baking soda, …

Preview

See Also: Cake RecipesShow details

WEBMar 2, 2021 · In a large bowl mix together the flour, cinnamon, salt, baking powder, baking soda and sugar. In order stir in the following: vegetable oil, beaten eggs, grated carrots and nuts. Mix by hand. Bake in a greased …

Preview

See Also: Cake RecipesShow details

WEBMar 28, 2023 · For the cake. Preheat oven to 350F and butter two 8-inch round cake pans, and place a circle of parchment paper at the bottom of each pan. Spread the pecans out on an ungreased baking sheet and …

Preview

See Also: Cake RecipesShow details

WEBMar 10, 2022 · Instructions. Preheat oven to 350°F (325°F for a Bundt pan) Grease and flour pans. Use 3-8” pans, 2-9” pans or one 10” Bundt pan. If making a layer cake, cut …

Preview

See Also: Cake RecipesShow details

WEBAug 4, 2023 · Add the carrots and nuts to the wet ingredients. Mix in the carrots and nuts. Mix together the dry ingredients. Fold in the dry ingredients. No added fat Carrot Cake ready for the oven. For a garnish …

Preview

See Also: Cake RecipesShow details

WEBJan 27, 2022 · Pour the wet ingredients into the dry ingredients and, using a rubber spatula or wooden spoon, fold the ingredients together until just combined. Fold in the grated …

Preview

See Also: Cake RecipesShow details

WEBJan 8, 2024 · Method. Begin by whisking the 6 oz (175 g) sugar, eggs and oil together in a bowl using an electric hand whisk for 2-3 minutes. Then sift together the flour, bicarbonate of soda and the mixed spice into the …

Preview

See Also: Cake RecipesShow details

WEBFeb 20, 2024 · Preheat the oven to 350°F/177°C. Butter and flour two 9-inch round cake pans. Line with parchment paper and set aside. In a medium bowl, sift the bread flour, baking powder, baking soda, salt, …

Preview

See Also: Cake RecipesShow details

Most Popular Search