WEBJun 1, 2018 · Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking …
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WEBWorking in batches (so you don’t overcrowd the pan), add the ground beef and cook until nicely browned, seasoning with salt as you go. Return all beef and the onion to the pan. …
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WEBJul 16, 2022 · Using some scissors, make a small incision on the top of each pie. Beat the eggs with 2 tablespoons of water and brush a little egg wash onto each pie. Preheat the oven to 375°F/190°C. Bake the pies …
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WEBInstructions. In a deep pan, sautee the leek tops in the oil until soft, add the meat and cook until browned. Add ¾ of the stock, the tomato sauce, Worcestershire sauce, red wine …
WEBJun 13, 2022 · Follow the recipe as normal, and then bake in the air-fryer at 180 C/356 F for around 20-25 minutes, or until the pastry is crisp and golden brown. Freezing - these party pies can be frozen for up to 3 …
WEBJan 24, 2022 · Press each circle over the filling and gently cut a slit in the top of each. Whisk an egg in a small bowl and brush over the top of each pie. Bake in the preheated oven for about 20-25 minutes or until a dark …
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WEBDec 9, 2021 · Step 2: Adjust the heat to medium-high, then drizzle the rest of the olive oil into the pot. Now, add the onion and garlic to the pot and saute for about 5 minutes or until the onion is clear.
WEBAug 20, 2022 · Preheat a fan-forced oven to 180C / 350F. Take the beef out of the fridge to come to room temperature 30 minutes before using. Add the beef into a large bowl and season with salt and pepper. Stir to coat. …
WEBNov 27, 2021 · Press base pastry into pie tins and press up the sides. Fill with cooled meat mixture. Brush rims with water. Place pie tops over meat. Use a fork to press edges to …
WEBThese “Aussie Mini Meat Pies” are bite-sized delights that capture the heart of Australian cuisine while catering to the playful tastes of children. Ingredients – The Foundation of …
WEBFeb 16, 2015 · Preheat the oven to 375 degrees. Place the flour and salt in a bowl. Add the softened chunks of butter and mix together with your fingers. Combine the vinegar with the water and add to the bowl. Mix …
WEBApr 3, 2019 · Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and …
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WEBRoll out the pastry on a lightly floured surface until it’s about 1/8 inch (3 mm) thick. 5. Cut the pastry into 8 rounds using a 4-inch (10 cm) cookie cutter. 6. Place the pastry rounds …
WEBJun 10, 2021 · Steps to Make It. Place the potatoes in a large, heavy saucepan. Add enough cold water to fully cover the potatoes. Bring to a boil. Reduce heat and simmer, …
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WEBMethod of preparing the Australian Beef Mini Pies: Preheat the oven to 360°F (180°C). Heat the oil in a skillet and cook the onions and garlic on medium heat until soft and …
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WEBPlace the pan used to cook the meat back over the heat and pour in the rest of the Guinness and de-glaze the pan. Pour that mixture in with the beef. Pre-heat the oven to 180C fan-forced. Pour enough stock over the …
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