Mini Aussie Meat Pies Recipe

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WEBWorking in batches (so you don’t overcrowd the pan), add the ground beef and cook until nicely browned, seasoning with salt as you go. Return all beef and the onion to the pan. …

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WEBOct 9, 2020 · 3. Preheat the oven to 180˚C / 360˚F. Remove 2 frozen sheets of shortcrust pastry and puff pastry and leave them on the bench to thaw. Heat the olive oil in a large …

Rating: 5/5(26)
Calories: 106 per serving
Category: Snack

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WEBJan 19, 2015 · Pearce the lids 3 or 4 times with a small knife. Brush with egg wash. Bake for 20 to 25 minutes until dark golden brown (or deep …

1. Place 1 tbsp of oil in a large heavy based pot over high heat. Add half the beef and sear until the outside is lightly browned. Remove from the pot into a bowl and repeat with remaining beef.
2. Lower the heat to medium high and add the remaining olive oil. Add the onion and garlic and sauté until the onion is translucent - around 5 minutes.
3. Return the beef to the pot along with all other Filling ingredients other than the cornstarch / cornflour and water. Mix to combine. The liquid should be just enough to cover most of the beef but there should be a bit protruding through the surface.
4. Bring to a simmer, then lower the heat to low / medium low so it is bubbling very gently. Leave to cook for 50 minutes to 1 hour, stirring occasionally, or until the beef is very tender. Because the beef is cut so small, it shouldn't take much longer than 1 hour. If the liquid evaporates too quickly, just add a bit more water.

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WEBJun 1, 2018 · Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking …

1. Heat a frying pan over medium heat.
2. Preheat the oven to 200°C (390°F).

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WEBJan 12, 2017 · Remove the pie crust from the fridge and place the meat inside. Melt the mozzarella cheese in the microwave for 60 secs, add the coconut flour and egg until it resembles dough. Roll out into round pie …

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WEBSep 29, 2023 · Instructions. Cut the bacon into small strips and dice the onion. Add to a skillet, along with the ground beef. Cook until just browned. Add coconut aminos, passata, beef stock and xanthan gum and stir well …

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WEBDec 28, 2023 · Place in the oven and bake for about 15 minutes, until light golden on top. Remove from the oven and let the pies cool down. Optionally, dust with powdered low-carb sweetener. Store at room …

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WEBThese “Aussie Mini Meat Pies” are bite-sized delights that capture the heart of Australian cuisine while catering to the playful tastes of children. Ingredients – The Foundation of …

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WEBJul 9, 2014 · Aussie meat pies. 1 Heat the oil in a medium saute pan. Add the onion and cook, stirring often, until the onion is soft. Add the minced beef, increase the heat to high and cook, stirring with a wooden spoon …

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WEB1 onion. 500 g beef mince. 1 cup water. 2 beef stock cubes. 1/4 cup tomato sauce. 2 tsp Worcestershire sauce. 1 pinch salt . 1 pinch pepper. 3 tbs plain flour

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WEBMay 20, 2023 · Instructions. Preheat your oven to 350 degrees F. Grease a 9-inch pie plate with olive oil and place it on a foil-lined baking sheet (to catch any drips while baking). In a large mixing bowl, whisk the eggs. …

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WEBPlace the pan used to cook the meat back over the heat and pour in the rest of the Guinness and de-glaze the pan. Pour that mixture in with the beef. Pre-heat the oven to 180C fan-forced. Pour enough stock over the top …

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WEBOct 20, 2022 · Grasshopper Pie with Chocolate “Oreo” Crust (Paleo, Keto, GF) Keto Easy Strawberry Pie. Keto Coconut Cream Pie. Low Carb Dream Pie with Toasted Coconut …

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WEBMar 16, 2023 · 1. Process flour and butter until crumbly. Add egg and enough of the water to make mixture come together. Knead pastry on floured surface until smooth. Cover; …

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WEBJun 24, 2020 · Meat Filling: In a large bowl, combine beef, onion, scallion, ginger, soy sauce, sugar, salt and pepper. Mix together well. Place the meat filling in the refrigerator for at least one hour to marinate. Pastry Dough: …

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WEBApr 15, 2021 · Instructions. Heat the bacon fat in a large skillet over medium heat. Add the mushrooms and cook for 3 – 5 minutes, or until golden brown. Spoon the mushrooms into a large bowl and set aside. …

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WEB1. Preheat oven to 180ºC/350ºF/Gas Mark 4 and grease 8 holes of a muffin tin with a little butter. 2. Heat butter in a large skillet over a medium-high heat. Add in onion and garlic …

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