WebJan 11, 2022 · In the slow cooker, combine the tomatoes, beef stock, lime juice, onion, jalapeno, and spices. Stir to combine. Cut the chuck roast …
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WebAug 25, 2019 · For the slow cooker: Follow steps 1-3 above. Heat a large skillet over medium heat and add ghee. Once hot, add in just enough …
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WebAug 24, 2014 · Heat the skillet to medium heat and add a corn tortilla (or a low carb tortilla if keto) Allow the tortilla to cook for 1-2 minutes, or until …
WebNov 13, 2022 · 3. Combine the meat and marinade. Pour the marinade/sauce over the beef chunks in the crockpot. Stir to make sure it’s combined well and then toss two bay leaves …
WebJan 17, 2023 · 2. Brown the beef: In a large Dutch oven, heat the oil over medium heat. Once hot, add the roast and brown well on all sides. Stir in the diced tomatoes, water, liquid smoke, if using, garlic, cumin, and chipotle …
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WebJan 21, 2019 · Instructions. In a large bowl add beef, chili powder, salt, minced onion, ground cumin, garlic powder, oregano and black pepper. Toss to combine. Press the sauté button on the Instant Pot and add the …
WebJun 1, 2018 · Generously season the beef with salt and pepper on all sides and place in slow cooker crock. Add all remaining ingredients, cover, and cook on low for 8 hours. When done cooking, remove lid and shred beef …
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WebApr 21, 2020 · Transfer the beef to the slow cooker. Spoon some of the salsa verde mixture over the top of the beef. Cover and cook on high for 5 hours or low for 8 hours, until the beef easily shreds with a fork. See …
WebOct 8, 2021 · Step by Step Instructions. Step 1: Select the “Sauté” mode on the Instant Pot. Add the olive oil. Once the oil is hot, brown the meat on each side. Step 2: Add the onions, garlic, cumin, salt, oregano, paprika, …
WebJan 24, 2022 · And this recipe has a slow cooker option as well. This Green Chile Shredded Beef Cabbage Bowl from Kalyn’s Kitchen has options to make it in the …
WebJul 25, 2018 · Turn off Instant Pot. Pour beef broth mixture and salsa over roast. Place the lid on pressure cooker and lock. Steam release knob should be set on “sealing”. Cook on manual setting (high pressure) for 70 …
WebMay 30, 2023 · Transfer the meat to a cutting board. Reduce heat to medium-low, add the sliced onion, and cook for 2-3 minutes until translucent. Add the garlic and cook for another minute until fragrant. …
WebJun 9, 2022 · Measure all spices into a small bowl and whisk until well combined. 1 teaspoon salt, 1 teaspoon black ground pepper, ¾ teaspoon garlic powder, 2 teaspoon …
WebApr 8, 2024 · Whisk together and pour around the edge of the roast. Cover and set the timer to 8 hours on low heat or 4 hours on high hea t. When the roast is done, remove it from the pot and shred it using 2 forks. Drain off …
WebMar 3, 2023 · After meat is cooked, remove beef from Crockpot and shred, removing any excess fat. Return the meat to the Crockpot and add picante sauce, salt and pepper. Cook on low for another 30 minutes. Meat …