Mexican Shredded Beef Easy Crock Pot Or Instant Pot Recipe

Listing Results Mexican Shredded Beef Easy Crock Pot Or Instant Pot Recipe

WebDec 18, 2019 · In the slow cooker, combine the tomatoes, beef stock, lime juice, onion, jalapeno, and spices. Stir to combine. Cut the chuck roast …

Rating: 4.8/5(6)
Total Time: 8 hrs 10 minsCategory: Main CourseCalories: 386 per serving1. Spray the bottom and sides of a slow-cooker crock with non-stick cooking spray.
2. In the slow cooker crock, add the tomatoes, beef stock, lime juice, onion, jalapeno, and spices. Stir to combine.
3. Brown the meat on all sides in a large skillet over medium-high heat. Transfer the meat to the crock pot and nestle it into the sauce. Cover and cook on low for 8 hours.
4. When done cooking, remove lid and shred beef with two forks while still inside the slow cooker. Allow shredded beef to marinate in warm cooking juices for at least 5 minutes to absorb more flavor.

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WebJul 19, 2021 · By Annie Holmes Published in Dinner Jump to Recipe This easy Mexican Shredded Beef is naturally low carb and keto-friendly! …

Rating: 4.4/5(36)
Total Time: 8 hrs 10 minsCuisine: MexicanCalories: 263 per serving

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WebAug 18, 2020 · Cumin Oregano Smoked Paprika Beef Broth Lime Juice Apple Cider Vinegar Salt and Pepper How To Make Slow Cooker …

Rating: 5/5(29)
Total Time: 8 hrs 10 minsCategory: Appetizer, Main Course1. Layer sliced onion in the bottom of the slow cooker. Place chuck roast on top of onions. Sprinkle chopped garlic around the side of the beef.
2. In a small bowl, add green chilies, chopped chipotle, beef broth, vinegar, and lime juice, whisk together then pour over the roast. Sprinkle the top of the roast with cumin, oregano, smoked paprika, salt, and pepper. Place lid on the slow cooker and set the timer to 8 hours for low OR on high for 4 hours.
3. When the roast is done, remove it from the slow cooker and shred using 2 forks. Drain off 3/4 of the liquid from the pot. Add shredded beef back into the pot and gently toss with remaining juice. Serve immediately.
4. ***Can be frozen in a freezer-safe container for up to 3 months.

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WebJan 22, 2022 · The braising does the tenderizing. You are going to fall in love with the EASE and FLAVOR of this shredded beef – just sear, …

Reviews: 16

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WebJan 21, 2019 · Instructions. In a large bowl add beef, chili powder, salt, minced onion, ground cumin, garlic powder, oregano and black pepper. Toss to combine. Press the sauté button on the Instant Pot and add the …

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WebJul 25, 2018 · Total Time: 1 hour 50 minutes Yield: 6 servings Ingredients 1 cup beef broth 1 teaspoon kosher salt 1 teaspoon freshly cracked black pepper 1 tablespoon ground cumin 2 teaspoons chili powder 1 teaspoon …

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WebMay 3, 2019 · All you need is one medium-sized chuck roast, beef broth, canned fire-roasted tomatoes, fresh lime juice, a large onion, and dry seasonings like onion powder, cumin, chili powder, garlic powder, salt, …

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WebApr 5, 2017 · Season chuck roast with salt & pepper on all sides, then sear in the oil on each side until browned, about 2 minutes per side. Transfer roast to the slow cooker and add all remaining ingredients. Cook on low

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WebDinner / BY Mireille Instant Pot Mexican Shredded Beef jump to recipe This Instant Pot Mexican Shredded Beef is the best. It is moist, it is tender, juicy and so tasty. Done in an hour! This post may contain …

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WebMay 30, 2023 · LC P W Jump to Recipe This shredded beef is such an easy recipe that takes minimal effort and gets rave reviews from the whole family. The meat is tender and juicy, oozing with bold spices and texture. …

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WebSep 1, 2019 · Steps to Make It. Heat a large saucepan or pot over medium-high heat and add the oil. Swirl it around to coat the bottom of the pan or pot. Sprinkle the flour over …

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WebApr 30, 2020 · Add in the jar of salsa along with the spices and beef broth. If you are using an Instant Pot, manually set it to 90 minutes and place the valve in the "sealed" position. Let it naturally release for at least 10 …

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WebJune 9, 2022 Easy Slow Cooker Mexican Shredded Beef Recipe Sharing is caring! Jump to Recipe Jump to Video Crockpot Mexican shredded beef is super easy to make and …

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WebSep 24, 2018 · Add the remaining teaspoon of cumin and stir until fragrant. Turn off the Instant pot and add the meat and remaining ingredients; broth, tomato paste, green chilis OR tomatoes with chili. Lock the lid and press …

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WebMar 29, 2017 · Instructions. Mix together the chili powder, cumin, paprika, salt, oregano and red chili flakes, set aside. Add the chopped onion and garlic to the slow cooker with the tomato paste, lime juice, and just 1-2 …

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WebMar 16, 2022 · Once finished, add them on top of the meat. Step Three – Add the remaining ingredients into the slow cooker and cook on LOW for 9-10 hours. Step Four – After …

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