WebIngredients (makes about 4 1 / 2 cups). 1 lb Monterey jack cheese, cubed (450 g) 8 oz cream cheese (230 g) 1 cup canned diced green chiles (140 g/ 5 oz) 1 …
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WebMelt butter over medium heat in a large saucepan or small pot. Add garlic and onion, cook slowly for 3 minutes or until onion is translucent but not browned. …
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WebStep One – Cut the queso blanco cheese into cubes. Step Two – Add milk, chopped cheese, and all other ingredients into the slow cooker. Step Three – Cover and …
WebIt is super easy and packed with flavor. Try this Mexican Corn Salsa Recipe. See the Recipe. 4. Easy Guacamole: The key to amazing guacamole is keeping it …
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Method 2 Method 2 of 3: Cooking on a Stove-Top Download Article
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if you’re looking for dipping suggestions, here are some that go great with our smoked queso dip: