Melt In Your Mouth Pot Roast Recipe

Listing Results Melt In Your Mouth Pot Roast Recipe

WEBFeb 26, 2024 · Instructions. Preheat oven to 325 degrees F. Season the beef well on all sides with kosher salt and black pepper. 3-4 lb Chuck …

Rating: 5/5(2)
Category: Dinner, Main Course
Cuisine: American
Calories: 481 per serving

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WEBJun 30, 2023 · Directions. Place potatoes and carrots in a 5-qt. slow cooker. Cut roast in half. Combine the mustard, rosemary, garlic salt, thyme and …

1. Place potatoes and carrots in a 5-qt. slow cooker.
2. Cut roast in half. Combine the mustard, rosemary, garlic salt, thyme and pepper; rub over roast. , Place in slow cooker; top with onion and broth.
3. Cover and cook on low until meat and vegetables are tender, 6-8 hours.
4. If desired, top with minced thyme. Freeze option: Place sliced pot roast and vegetables in freezer containers; top with cooking juices.

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WEBMar 7, 2023 · Preheat oven to 425 degrees. Heat the olive oil on medium-high heat in a large cast iron skillet until it starts smoking. Salt and …

1. In a large cast iron skillet heat the olive oil on medium high heat until it starts smoking. Salt and pepper each side of the roast and sear for 2-3 minutes on each side to give it a dark brown crust.
2. Press the sauté button on the instant pot and wait for it to say "HOT". Add in the olive oil. Salt and pepper the beef and slice the beef in half if it doesn't fit. Working in batches, sear on each side for 2-3 minutes.
3. Preheat oven to 425 degrees. In a large cast iron skillet heat the olive oil on medium high heat until it starts smoking. Salt and pepper each side of the roast and sear for 2-3 minutes on each side to give it a dark brown crust.

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WEBMar 26, 2024 · Instructions. Preheat oven to 325F. Season meat with salt and pepper. In a large pot, set over medium heat, add the olive oil. When hot, add the meat and sear on both sides for 4 to 5 minutes until …

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WEBAug 17, 2022 · Instructions. Arrange a rack in the middle of the oven and heat the oven to 325°F. Heat 3 tablespoons olive oil in a large Dutch oven over medium-high heat until shimmering. Add 1 (3 to 4-pound) chuck …

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WEBApr 12, 2024 · Place roast in the bottom of the slow cooker. Place potatoes and carrots all around the roast. In a mixing bowl combine the cola, brown sugar, chili sauce, ketchup, and dry onion soup mix. Pour the mixture …

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WEBJan 14, 2023 · Instructions. Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius) Generously season the roast on all sides with salt and pepper. Heat the oil in a dutch oven on medium high heat and sear …

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WEBApr 30, 2018 · Preheat oven to 275 F degrees. In dutch oven, add the roast to the middle of the pot. Put the baby carrots and fingerling potatoes around the roast as much as possible. Combine warm water and mushroom …

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WEBThis pot roast will melt in your mouth and have your family coming back for seconds! Cover and cook on low heat for 8 hours or high heat for 5. Equipment For This Recipe. 1 and mom. I work as an interior …

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WEBJan 3, 2020 · In a medium bowl, combine celery flakes, garlic powder, broth, and Worcestershire sauce. Pour the mixture around the roast. Then add the bay leaves. …

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WEBRemove the beef and vegetables from the pot and transfer to a serving plate. Whisk together 2 teaspoons of cornstarch with 1/4 cup of water, until smooth. Pour into the pot and bring the sauce to a simmer for 2-3 …

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WEBMar 26, 2024 · Quick release any remaining pressure. With a slotted spoon, remove the meat and vegetables to a large platter or bowl, discarding any large pieces of fat. Make sure the Instant Pot is off. In a small bowl, …

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WEBJan 30, 2014 · 1 cup beef broth. 1 tablespoon corn starch. Directions: Combine together seasoning mix in a small bowl. Set aside. Coat both sides of meat with olive oil. Sprinkle …

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WEBMar 23, 2022 · Season roast with salt and pepper. In a large dutch oven, heat 1 tablespoon olive oil over medium-high heat. Sear the roast on each side until browned, about 4 minutes per side adding more oil if needed. …

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WEBMay 27, 2013 · 4 cups of water. 1. Preheat the oven to 300 degrees. Then, take your roasting pan or dutch oven and add the roast. Sprinkle the carrots all around the roast. …

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WEBApr 25, 2023 · Directions. Season the chuck roast generously with salt and pepper on all sides. In a large Dutch oven or heavy-bottomed pot, heat olive oil over medium-high …

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WEBStep 6 - Transfer the roast to a serving platter and tent it with foil. Step 7 - Strain the cooking juice, reserving the vegetables. Step 8 - Skim the fat from the cooking juices. …

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