Mediterranean Kale Pasta Salad Recipe

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WebJan 10, 2024 · Step 1: Get a pot of water boiling and cook the pasta according to package instructions. Drain and rinse with cold water and set aside to cool. Step 2: In a small bowl …

Category: Salad
Calories: 266 per serving

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WebJun 22, 2022 · Drain, rinse with cold water, and set aside. In a blender or food processor, add the garlic, basil, olive oil, water, vinegar, and red pepper. Season with salt and …

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WebSep 6, 2021 · This kale pasta salad is made with sun-dried tomatoes, red bell peppers, parmesan, and a simple red wine vinaigrette. It's an easy, delicious, and nutritious make …

Rating: 5/5(24)
Total Time: 1 hr 30 mins
Category: Main Course, Salad

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WebSep 3, 2020 · Add cooked pasta, olive oil, sun dried tomatoes, Italian seasoning, bottled minced garlic, feta and parmesan cheese to the kale, …

Ratings: 47
Calories: 272 per serving
Category: Side Dish
1. Cook pasta according to package directions for al dente, drain, rinse quickly with cold water to stop the cooking process and set aside.
2. Tear kale into small pieces, removing the ribs. Place in a large mixing bowl (or serving bowl).
3. Sprinkle with coarse Kosher salt and then using clean hands, massage it well, breaking down the fibers so it is tender. The better you massage it, the easier it is to eat so don’t skip or rush this step.
4. Add cooked pasta, olive oil, sun dried tomatoes, Italian seasoning, bottled minced garlic, feta and parmesan cheese to the kale, tossing to coat and combine.

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WebJan 12, 2024 · Bake at 375F for about 20-25 minutes. Shaking the pan halfway. While the chickpeas and croutons are baking, de-stem and finely chop the kale. Add kale to a …

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WebAug 3, 2021 · 8 ounces fusilli or other short pasta; ½ pound kale, ribs removed and roughly chopped; 1 teaspoon kosher salt, plus more, to taste; ¼ cup pitted Kalamata olives, sliced

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WebStep 2. Bring a pot of water to a boil for the pasta. Once boiling, add the pasta and boil until tender (7-8 minutes). Drain the pasta in a colander and allow it to cool.

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WebMay 18, 2022 · Finely chop. Finely chop your cucumber and bell pepper – the smaller the better. Slice or dice tomato. If adding sliced almonds, finely chop for a little almond goodness in every bite. To make the dressing, …

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WebJun 19, 2019 · Cook the pasta al dente according to package instructions. Once the pasta is done, rinse it under cool water and let it drain thoroughly. Meanwhile, prep your other ingredients and add them to a large salad

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WebMar 18, 2019 · Cook the pasta according to the packet instructions - about 10 minutes in boiling water. For the last minute of cooking time, add in the asparagus. Drain and rinse in cold water. Mix together mayonnaise, sour …

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WebStep 4. Whilst the kale is softening, add the pine nuts to a dry skillet over a low heat. Toast gently for 3-4 minutes until lightly golden.

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WebMay 20, 2020 · Once the pasta is done, drain well in a colander and run under cold water to stop the cooking process. Add the cooked pasta, olives, arugula, onion, tomatoes, artichokes, and parmesan cheese to a large …

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WebSep 9, 2023 · The cod is baked in the oven with fresh spring vegetables, such as asparagus and peas. It’s a perfect low-carb Mediterranean diet meal that is easy to prepare. Try …

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WebOnce pasta is cooked, reserve ½ cup of the pasta water and drain. Meanwhile, prepare vegetables: mince or slice the garlic, halve the tomatoes, chop the kale (remove the …

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WebCombine all the marinade ingredients into a zip-top bag. This includes the olive oil, oregano, Italian seasoning, garlic powder, onion powder, dill, parsley, rosemary and 3 teaspoons …

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WebFeb 22, 2023 · From frittatas to fresh salmon dishes, we've got you covered with 30 days of healthy low-carb Mediterranean diet recipes. If you need something extra to round out …

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WebNext, add the drained noodles to a large bowl and add the chopped cucumber, green onions, bacon, and tomatoes. Toss the noodles and veggies together and then add the …

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