Meat Stuffed Portobello Mushroom Recipes

Stuffed Portobello Mushrooms with Beef and Cheese

WebJul 9, 2021 · Serve them with a spinach salad or roasted green beans for an easy low-carb dinner. If you are a mushroom lover, then you will love …

Rating: 5/5(7)
Total Time: 35 minsCategory: Main CourseCalories: 320 per serving1. Place large skillet in oven on center rack. Preheat oven to 400 degrees F.
2. Gently knead beef, egg, breadcrumbs, Italian seasoning, ¾ teaspoon salt and pepper in a medium bowl. Brush oil all over tops and bottoms of the portobello caps. Sprinkle with the remaining ½ teaspoon kosher salt. Divide the beef mixture into four even amounts, patting them into patties. Fill portobello caps with the beef mixture.
3. Remove the hot skillet from the oven. Place portobellos, meat side up into the skillet and return the skillet to the oven. Bake until the beef is browned on top and the mushroom is softened and wilted, 16 to 18 minutes.
4. Spoon marinara sauce over the beef and top with cheese. Return to the oven until the meat is cooked through, the marinara is hot and bubbling and the cheese is melted, 4 to 6 minutes longer. Let cool slightly before transferring to plates with a slotted spatula.

Preview

See Also: Large portabella stuffed mushrooms recipeShow details

Stuffed Portobello Mushrooms (30 Minutes!) Wholesome Yum

WebSep 19, 2023 · Preheat the oven to 375 degrees F (191 degrees C). Line a baking sheet with parchment paper, foil, or a silicone mat. Remove stems from mushroom caps. …

Preview

See Also: Best stuffed portabella mushroom recipesShow details

Stuffed Portobello Mushrooms The Food Cafe Real …

WebMar 14, 2019 · How to cook portobello mushrooms. Preheat oven to 350 degrees. Remove stems and brown gills from the undersides of …

Rating: 5/5(3)
Total Time: 35 minsCategory: Main DishCalories: 235 per serving1. Preheat oven to 350 degrees. Line a sheet pan with parchment paper.
2. Remove stems and brown gills from the undersides of mushroom caps using a spoon, and discard. Place mushrooms on prepared baking sheet and brush the tops of the mushrooms with olive oil and set aside.
3. Place sliced onion in a large skillet along with beef and au jus. Cook covered over medium heat for 7-8 minutes until beef is heated through and onions are just tender.
4. Turn over mushrooms and stuff each one with equal amounts of beef mixture and top with one slice of pepper jack cheese. Reserve au jus for topping once cooked.

Preview

See Also: Giant portabella mushroom cap recipesShow details

Keto Sausage Stuffed Portobello Mushrooms Tastes Lovely

WebJul 21, 2022 · Preheat the oven to 425ºF with the oven rack in the middle. Line a rimmed baking sheet with a baking rack with …

Rating: 5/5(12)
Calories: 454 per servingCategory: Main Course1. Preheat oven to 425ºF with the oven rack in the middle. Line a rimmed baking sheet with baking rack with parchment paper.
2. Add the portobello mushrooms with the opening UP. Drizzle with olive oil, salt + pepper. Roast for 15 minutes while you prepare the filling.
3. Heat your cast iron skillet over medium heat. Add the olive oil, bell pepper, onion, salt + pepper. Cook for 5 minutes until soft. Add the garlic, and cook for 30 seconds until fragrant. Then, add in the sausage, breaking the sausage up (I like using a potato masher). Cook for 5 minutes until the sausage is no longer pink.
4. To the cooked sausage, add bag of frozen cauliflower rice. It will help bind it, stretch out the meat since the cauliflower rice takes on the flavor of the sausage and sneaks in more veggies! Cook, stirring occasionally, for another 5 minutes until the cauliflower rice is cooked through.

Preview

See Also: Large portabella mushroom caps recipesShow details

Philly CheesesteakStuffed Portobello Mushrooms

WebSep 6, 2023 · Preheat oven to 350 degrees F. Place mushroom caps on a large rimmed baking sheet and brush all sides lightly with 1 tablespoon oil. Arrange the mushrooms stem-side up. Heat 1 tablespoon oil in a large …

Preview

See Also: Stuffed large portobello mushroom recipesShow details

Keto Stuffed Portobello Mushrooms Savory Tooth

WebAug 31, 2017 · INGREDIENTS 6 portobello mushrooms ( Note 1) 4 slices cooked bacon, crumbled (1/3 cup) 3 scallions, thinly sliced (1/3 cup) 1/2 cup shredded cheddar cheese ( Note 2) 1/2 cup finely grated parmesan …

Preview

See Also: Italian stuffed portobello mushroom recipesShow details

Keto Stuffed Portobello Mushrooms Recipe Low Carb …

WebJun 15, 2019 · 1 tsp Smoked Paprika 1 tsp Granulated Onion 1 tsp Granulated Garlic 1/2 tsp Black Pepper, fine 1 TBS Italian Herb Blend Keto Stuffed Portobello Mushrooms Recipe Instructions Heat grill @ med …

Preview

See Also: Stuffed portabella cap recipeShow details

Loaded Portobello Mushrooms EatingWell

WebJul 31, 2020 · Think of these loaded portobello mushrooms as a low-carb version of a stuffed potato--Cheddar cheese, sour cream, scallions and bacon melted into portobello mushroom caps for a delicious and …

Preview

See Also: Share RecipesShow details

20+ Best Portobello Mushroom Recipes EatingWell

WebSep 19, 2023 · Our 22 Best Portobello Mushroom Recipes. From comforting soups to cheesy sides, these versatile recipes are perfect for portobello mushroom lovers. …

Preview

See Also: Share RecipesShow details

Keto Friendly Stuffed Portobello Mushrooms Ready …

WebStuffed portobello mushrooms filled with keto friendly cheeses, sausage, bacon and Birds Eye® spinach are a quick low carb meal that could easily be turned into an appetizer when made with smaller mushroom caps. …

Preview

See Also: Keto RecipesShow details

Stuffed Portobello Mushrooms with Spinach & Artichoke Low …

WebDec 16, 2020 · Same as cream cheese. Don't use low-fat or fat-free sour cream. For the parmesan cheese, I prefer to use grated real cheese. Don't use the shelf-stable stuff …

Preview

See Also: Share RecipesShow details

Stuffed Portobello Mushrooms The Mediterranean Dish

WebJun 13, 2023 · Saute the vegetables: Heat 2 tablespoons of olive in a medium skillet over medium-low heat. Once the oil begins to shimmer, add the garlic and stir constantly for 30 seconds. Add the chopped …

Preview

See Also: Share RecipesShow details

Stuffed Portobello Mushrooms Healthy Recipes Blog

WebAug 10, 2023 · Pre-broil. Spray the mushrooms with olive oil, season them with salt and pepper, then briefly broil them. Saute. Your next step is to defrost frozen chopped spinach, drain it well, and then saute it with …

Preview

See Also: Healthy RecipesShow details

Sausage Stuffed Portobello Mushrooms Delicious …

WebMay 25, 2017 · Preheat oven to 375°F. Clean mushroom caps: Remove stems from mushrooms and use a spoon to scrape out the gills. Arrange mushroom caps on a baking sheet, brush with olive oil and season with …

Preview

See Also: Sausage RecipesShow details

Easy Beef Taco Stuffed Portobello Mushrooms

WebFeb 22, 2021 · Drizzle the portobello caps with the olive oil and season both sides with salt and pepper to taste. Heat a grill pan on high and cook the caps 5-6 minutes per side or until fork tender (some caps are thicker …

Preview

See Also: Beef RecipesShow details

MEAT STUFFED PORTABELLO MUSHROOMS Low Carb KETO Recipe

WebEasy meat-stuffed mushrooms that are super filling and low carb.Visit Heart Filled Kitchen for RECIPES, GROCERY HAULS & MEAL PLANSSubscribe https://www.youtu

Preview

See Also: Keto Recipes, Low Carb RecipesShow details