This recipe is really easy to prepare: ground beef, potato, carrots, onion and garlic. Toss in some dried oregano and pepper and the filling is ready. You'll want to prepare the dough about an hour before you're planning to bake the pasties, because rolling out … See more
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WEBJun 1, 2023 · Preheat the oven to 400°F (200°C). In a large skillet, cook the ground meat over medium heat until browned and cooked through. Drain any excess fat. Add the …
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WEBOct 13, 2019 · Add the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook for a minute or so. While the …
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WEBHeat a saute pan over medium-high. Add the ground beef, onion and garlic, and cook, stirring, 5 minutes, until beef has browned completely. Reduce heat to medium, add the …
WEBMay 27, 2009 · Method. Chop the onion finely and fry in a medium-sized sauce pan with the oil, when the onion is soft, add the mince. Fry the mince over a moderate heat until it …
WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …
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WEBSwitching to low sodium cooking meant saying adieu to two old standbys: mushroom soup and Worcestershire sauce. I kept this meat pie recipe as simple as possible without …
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WEBMeat and Potato Pasties. 10M INS. 3HR. 530KCAL. We have a selection of pastie recipes on the website and they're always crowd-pleasers! By using a low-calorie tortilla wrap …
WEBDec 4, 2018 · The first step to making a meat and potato pie, is to make the filling. Place ground beef, onions and potatoes in a large stock pot, and cover with water. Cook over …
WEBAug 25, 2020 · Leave the mash to cool completely. Peel and cut the onion roughly. In a pan, heat up the oil and butter, then fry the onions on a low to medium heat until golden. Mix …
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WEBBring a pot of water to a boil over high heat. Once the water boils, place the clean potatoes into the pot and boil for 15-20 minutes or until the potatoes are fork-tender. Drain. While …
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WEBRemove from water and set aside. Heat olive oil in a large saucepot, over medium low heat. Add garlic, peas, onion, carrots, corn, and celery. Cook, stirring frequently, for 5 minutes. …
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WEBJan 5, 2024 · Place smashed potatoes in a large mixing bowl. Repeat until all potatoes are smashed. Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet pan with …
WEBMar 27, 2023 · Pat the beef dry and season with 1 teaspoon salt and the pepper. Add half of the beef to the pot and cook, turning, until browned all over, 4 to 5 minutes; remove to …
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WEBMake thin pieces out of the dough. Wet the edge of a 28 x 38 cm/11in x 15in pie dish, and then line the edge with the pastry strips. Remove the meat and onions from the sauce …