WEBDec 24, 2022 · 1. First rinse 2 large sized potatoes (about 400 grams) in fresh water a few times. Then Boil or steam the potatoes in a stovetop pressure cooker or steamer or …
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WEBJul 8, 2019 · mix well adding 1 tsp oil. now add ¾ cup water and knead the dough. knead for 5 minutes or until a tight dough is formed. add a tsp of oil and knead the dough …
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WEBSep 29, 2015 · 1) Take whole wheat flour (atta) in a bowl. Add salt, red chili powder, turmeric powder and coriander powder. 2) Mix well. 3) Add oil and mix till incorporated …
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WEBSep 18, 2023 · 1. Rinse and soak 1 cup of dried grean peas in a large bowl for 6-8 hours or preferably overnight. Drain the water and rinse the soaked peas that have now doubled …
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WEBOct 12, 2022 · Step by Step instructions. 1 - Mix all the dry ingredients (flour, semolina, dried herb and spices) in a mixing bowl. 2 - Pour the ghee or oil and mix it around to …
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WEBJan 28, 2016 · Take besan in a small bowl, make smooth paste by using 2 tablespoons of water. keep it aside till needed. To make the dough, take atta, salt and 2 teaspoons of oil …
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WEBSep 13, 2023 · Make the Dough. 1. Add 1 cup whole wheat flour, ¾ teaspoon fine rava (semolina or suji) and 1/8 teaspoon salt to a mixing bowl. You can also skip rava and …
WEBNov 3, 2015 · 1) Take atta, ajwain, cumin seeds, red chili powder, turmeric powder and salt in a bowl. Mix well. 2) Add oil and cream. 3) Mix it by rubbing between your fingertips till …
WEBMay 29, 2020 · Open the cooker and roughly mash the peas and the potatoes. Set aside. Dry roast all the ingredients listed under “dry masala powder” in a pan on a low flame …
WEBSep 25, 2023 · 6)Season with salt and mix well. 7)Cook down the onions for at least 5 to 7 minutes which makes onions sweeter and soft. 8)Add in besan gram flour. gram flour is …
WEBDec 20, 2017 · Rest the dough for 10 mins. Knead well for 5 mins. 3. Divide the dough into 12 equal sized balls. If needed dust with very little flour (maida/ atta) and spread flat …
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WEBNov 17, 2020 · After adding rolled poori in hot oil, gently pat the poori so that the oil gets on top of the poori making it puff up. Once the poori puffs up, flip and cook till the …
WEBJul 21, 2022 · Pressure cook potatoes with water until soft. Cool it, peel off the skin and mash it up roughly. Keep aside.Take little and mash it up well. Heat oil in a pan, add …
WEBOnce the masala puri masala poori Gujarati masala puri Maharashtrian Tikkat puri dough is formed, cover it with a lid or damp muslin cloth and keep aside for 15 to 20 …
WEBApr 21, 2020 · firstly, in a large bowl take 1 cup white peas and soak in enough water for 8 hours. take soaked peas in the cooker and add 1 potato, ½ tsp turmeric and ½ tsp clove. …
WEBThis recipe is all about How to Make Masala Puri in easy beginners friendly way. A must try tasty recipe for kids. This puri goes well with kadai paneer. Read More Masala Poori …