Mary Berry Vegetarian Shepherds Pie Recipe

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WEBJan 5, 2017 · Method. Heat 2 tablespoons of the oil in a large, non-stick saute pan. Add the onions and garlic and fry for 8–10 minutes over a medium–high heat or until starting to …

Servings: 6
Category: Dinner, Main Course

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WEBMethod. To make the filling, heat the oil in a frying pan over a medium heat. Add the leeks and fry for 4–5 minutes, or until beginning to soften. Add …

Cuisine: British
Category: Main Course
Servings: 4

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WEBApr 25, 2023 · 1. Fry the vegetable mix, add the herbs and seasoning, lentils, stock, tomato puree Marmite and Henderson’s. Cook as per the recipe below. 2. Meanwhile, boil the …

Rating: 5/5(25)
Total Time: 1 hr 20 mins
Category: Main Course
Calories: 572 per serving

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WEBOct 26, 2022 · While the potatoes boil, make the filling: Coat a 9×9, 8×10, or 11×7 casserole dish with nonstick spray. Place a rack in the center of your oven and preheat to 400 degrees F. In a Dutch oven or similar …

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WEBMar 10, 2015 · Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside. Meanwhile, heat a large deep skillet over high heat and brown the meat, season with 1 teaspoon salt and pepper to taste. …

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WEBPreheat oven to 375 degrees F. To make the filling: In a large cast-iron or heavy-bottomed skillet, heat the olive oil over medium heat. Add the onion and sauté for 2 to 3 minutes, just until the onions start to soften. Add the …

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WEBFilling: In a cast iron skillet, warm oil over medium heat, add onions and saute for 5 minutes. Add garlic, carrots, celery and mushrooms, sauté for 4 more minutes. Add the tamari and flour, mix well until flour is …

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WEBSep 3, 2019 · Add in 1/2 cup of the vegetable broth (see note 2) and stir for 1-2 more minutes or until thick. FINISHING VEGGIE BASE: Reduce heat to medium and add in the can of diced tomatoes, frozen peas, frozen corn, …

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WEBNov 21, 2022 · Make the veggies: In a large oven-safe pot, heat the oil over medium heat. Add shallots and sauté until fragrant. Add mushrooms, carrots, and whole herbs (you will pull the herbs out later). Sauté until …

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WEBDive into the comforting warmth of Mary Berry's Lentil Shepherd’s Pie, a vegetarian delight that perfectly combines health, taste, and tradition. This hearty dish reimagines …

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WEBNov 18, 2021 · Place the potatoes in a large pot and cover with cold water. Bring to a boil and cook uncovered for about 15 minutes or until fork tender. Drain the potatoes in a …

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WEBJan 7, 2021 · Use a spatula to break up the ground into smaller pieces, and sauté until crisp on the edges, 8 to 12 minutes. Add tomato paste, stir well to mix. Add carrots and …

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WEBJan 26, 2024 · Finally, stir in the parsley. Preheat the oven to 220C/200C Fan/Gas 7. To assemble the shepherd’s pie, pour the base into an ovenproof baking dish that is about …

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WEBJan 23, 2021 · Meanwhile, preheat the oven to 200C/180C Fan/Gas 6. Heat half the olive oil in a saucepan and add the onion, garlic and celery. Cook for 5 minutes. Add the spices …

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WEBMar 30, 2024 · First, preheat the oven to 200°C/180°C fan/gas mark 6. Then, heat the oil in a large frying pan over medium-high heat. Add the onion and carrot and cook for about …

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WEBCook the onions and garlic in the oil over a low heat in a large pan for about 10 minutes, or until soft. Add the celery and carrots, and cook for a further 5 minutes. Stir in the lentils, …

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